Salsa Verde Recipe - Food.com dill pickle,    olive oil,    pepper,    parsley,    mint,    caper,    basil,    olive,    garlic,    anchovy,    white wine vinegar,    salt,    sugar This incredibly versatile Italian sauce is piquant and salty. It's traditionally paired with boiled meats but its green, garlicky, tangy flavour makes it an ideal accompaniment to roasted vegetabl...

Cucumber and Caper Salsa Recipe - Food.com dill pickle,    olive oil,    pepper,    parsley,    mint,    caper,    onion,    garlic,    cucumber,    salt,    lemon juice This salsa is cool with a tangy twist, made using similar ingredients to the classic Italian sauce salsa verde. It is a perfect accompaniment for barbequed fish. Serving Size: 1 (82) g   Servings Per R...

Shrimp Remoulade Croustades Recipe by Healthycooking | ifood.tv dill pickle,    peanut oil,    red peppercorn,    coriander leaf,    chives,    caper,    celery,    shrimp,    mustard,    mayonnaise,    bread,    tequila,    lime juice,    sour cream Peel and devein shrimp, leaving tails intact.   Combine 2 tablespoons tequila and lime juice in a glass bowl; add shrimp, and toss well.   Cover and chill 20 minutes.   Combine remaining 1 tablespoon teq...

Old Fashioned Seafood Salad Recipe - Food.com butter,    dill pickle,    white peppercorn,    caper,    beetroot,    fish,    eggs,    mustard,    salt,    mayonnaise,    lemon juice,    sour cream,    water My husband's grandmother made a salad like this - and the whole family loved it. I was pretty skeptical but... I like it. Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Crusted Pork Fillet With Gribiche Sauce Recipe - Food.com egg yolks,    dill pickle,    oil,    sunflower seeds,    sesame seed,    pepper,    chives,    caper,    eggs,    pork,    mustard,    white wine vinegar,    salt,    bread crumbs,    flour This sesame and sunflower seed-crusted pork is a great match for classically French gribiche sauce. Serving Size: 1 (269) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 807   Calo...

Seafood Hoagie Recipe by admin | ifood.tv butter,    dill pickle,    swiss cheese,    caper,    crab,    tuna,    salmon,    salad dressing,    mayonnaise,    bread,    vegetable fat spread,    lemon juice Mix salad dressing, lemon juice, softened butter and pickles together.   Spread mix over open sides of sliced bread.   Arrange seafood over dressing.   Top with pickles and cheese.   Place sandwich on pap...

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