Green Bean and Bean Sprouts Salad Recipe - Food.com olive oil,    parsley,    dill seed,    lemon,    bean sprouts,    green beans,    worcestershire sauce,    tomato ketchup/catsup,    yogurt (plain) Goes with any oriental dish or summer meal. Serving Size: 1 (172) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 76   Calories from Fat 24 g 32 %   Total Fat 2.7 g 4 %   Saturated F...

German Green Beans Recipe - Food.com pepper,    dill seed,    potato,    onion,    green beans,    bacon,    vinegar,    salt,    sugar,    flour This is not one of my family recipes although it might have been. I found it in a library cookbook some time ago, and it intrigued me enough I had to try it. The sweet-and-sour flavors will remind you...

Green Beans in Sour Cream Recipe - Food.com butter,    pepper,    nutmeg,    dill seed,    green beans,    salt,    bread crumbs,    sour cream This is a recipe copied years ago from a library book or magazine. Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 280.1   Calories from Fat 169 g 60 %   Total...

Irish Lamb Stew With Dill Recipe - Food.com pepper,    dill seed,    potato,    carrot,    onion,    green beans,    lamb,    salt,    fat,    water,    flour Found on alleasyrecipes.com. Posted for ZWT8- Great Britain. Serving Size: 1 (637) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1049.3   Calories from Fat 535 g 51 %   Total Fat ...

Green Beans And Bean Sprout Salad Recipe by Healthycooking | ifood.tv parsley,    dill seed,    bean sprouts,    green beans GETTING READY   1) Drain off the liquid from bean sprouts and green beans.   2) Chop the parsley.   MAKING   3) In a salad bowl, combine the bean sprouts, green beans and parsley.   4) Sprinkle dill seed o...

Spicy Green Beans Recipe by Healthycooking | ifood.tv cherry pepper,    pepper,    parsley,    dill seed,    onion,    celery,    green beans,    vinegar,    salt,    vegetable fat spread,    water MAKING   1) In a saucepan, add margarine, water and salt.   2) As the margarine melts, add the frozen green beans using a fork to carefully pull them apart.   3) Cook the green beans covered till done.   ...

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