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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dip
 beer/lager

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJames Beard's Raw Vegetable Dip Recipe - Food.com
dip,    blue cheese,    garlic,    cream cheese,    beer/lager,    sour cream
James Beard...you can tell how old this recipe must be! This is a delicious bleu cheese dip; I just love it. Yes, leftovers can serve as salad dressing or to top baked potatoes. Maybe you'll come ...


picture of recipeRoasted Onion and Cheddar Dip Recipe - Food.com
butter,    dip,    pretzel,    thyme,    pepper,    mustard powder,    onion,    mustard,    apple cider vinegar,    cheddar cheese,    cream cheese,    beer/lager
I love to make dip but I haven't tried this one yet, so I'm posting it here for safe-keeping. Found this in the Early Summer edition of Food & Drink magazine from the LCBO.
Serving Size: 1...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 



The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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