Grilled Squid Recipe - Food.com dip,    sesame seed oil,    peanut oil,    curry powder,    five-spice powder,    pepper,    lemongrass,    coriander leaf,    garlic,    squid,    soy sauce,    salt,    fish sauce,    sugar,    lime juice Grilled meats and seafood are very popular in Vietnam and many recipes, like this one, rely upon the specific flavors imparted from the open wood burning grill. Serving Size: 1 (367) g   Servings Per R...

Sizzling Saigon Crepes (Banh Xeo) Recipe | MyRecipes pork shoulder,    dip,    rice flour,    shiitake mushroom,    oil,    curry powder,    turmeric,    coconut milk,    spring onion,    onion,    bean sprouts,    salt,    sugar Mai Pham, chef and owner of Lemon Grass restaurant in Sacramento, California, gave us this recipe for a classic Saigon street snack. Use the cool lettuces and aromatic herbs in the table salad to wrap...

Curry Flavored Vegetable Dip Recipe - Food.com dip,    curry powder,    carrot,    tomato,    cauliflower,    broccoli,    marmalade,    jam/preserve,    soy sauce,    mayonnaise Gently lifted from a soy sauce site, this is kid friendly! Curry dip is used alot in India, parts of Africa and England! Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Curried Cheese-Stuffed Wontons Recipe - Food.com dip,    won ton,    sweet and sour sauce,    oil,    curry powder,    spring onion,    eggs,    cream cheese Another wonderful, simple appetizer to enjoy with drinks. Serving Size: 1 (547) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 66.2   Calories from Fat 38 g 58 %   Total Fat 4.3 g ...

Grilled Catfish with Noodles (Cha Ca) Recipe | MyRecipes dip,    oil,    peanut,    curry powder,    turmeric,    mint,    dill,    coriander leaf,    cayenne pepper,    dried ginger,    shallot,    spring onion,    garlic,    bean sprouts,    lettuce,    tilapia,    catfish,    fish sauce,    noodles Notes: At the Noodle Ranch in Seattle, head chef Nga Bui sets a hot, spicy fish fillet on a bed of rice noodles and greens for a light, refreshing meal in a bowl. Red curry powder can be found in the ...

Thai BBQ chicken chicken,    dip,    curry powder,    pepper,    lemongrass,    coriander,    red chili,    chili pepper,    coconut milk,    garlic,    rice vinegar,    fish sauce,    brown sugar Heat a barbecue to medium. 1) Using a mortar and pestle, crush garlic cloves, peppercorns, coriander, lemongrass, and Thai chiles into a chucky paste. Using a large spoon, transfer the paste to a larg...

Wok tossed eel with tumeric and glass noodles (Luong xao lan) dip,    herbs and spices,    bean threads,    cloud ear mushroom,    chili dried/powder,    oil,    peanut,    curry powder,    turmeric,    lemongrass,    coriander leaf,    green chili,    coconut milk,    onion,    garlic,    eel,    soy sauce,    fish sauce,    pasta,    sugar 1) Soak the bean thread vermicelli in water for 20 minutes, then drain and cut into 10cm lengths. Put the mushrooms in a bowel, cover with water and soak for 20 minutes, then drain and thinly slice.   ...

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