Asparagus and Gruyere Soup Recipe - Food.com butter,    chicken stock,    tarragon,    shallot,    leek,    celery,    asparagus,    cheese,    double cream,    flour Warm, rich and completely delicious, we're addicted to this soup recipe. It's from the famous SoupWorks chefs and nothing I've made of theirs even goes wrong, they're completely creati...

Savory Prawn Tartlets Recipe by admin | ifood.tv butter,    chives,    asparagus,    prawn,    mayonnaise,    bread,    vegetable fat spread,    lemon juice,    double cream Savoury Tartlets is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! When you have no time to make and bake pastry, use bread as a...

Asparagus Quiche butter,    white peppercorn,    parsley,    asparagus,    eggs,    salt,    cheese,    fat,    double cream,    water,    flour For the crust:   1) Put flour in a large bowl. Using 2 knives or a pastry cutter, cut the butter and vegetable shortening into the mixture until it resembles coarse meal. Add the ice water and salt to ...

Vegetable pot pie butter,    chicken stock,    saffron,    pepper,    parsley,    butternut squash,    potato,    carrot,    onion,    fennel,    asparagus,    eggs,    salt,    baking powder,    pernod,    double cream,    water,    flour 1) Melt the butter in a large pot over medium heat. Add the onions and fennel and saute until translucent, 10 to 15 minutes. Add the flour, reduce the heat to low, and cook for 3 more minutes, stirrin...

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