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 Annabel Karmel's Fish Pie for Kids Recipe - Food.com
butter, seafood stock, pepper, dill, chives, peas, potato, shallot, prawn, salmon, cod, eggs, white vinegar, salt, parmesan cheese, double cream, milk, flour
Serving Size: 1 (399) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 657.2 Calories from Fat 286 g 44 % Total Fat 31.8 g 48 % Saturated Fat 17.6 g 87 % Cholesterol 229.5 mg 7...
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|  Crispy salmon with mushroom orzo and red wine sauce
butter, orzo pasta, chicken stock, beef stock, olive oil, thyme, tarragon, pepper, bay leaf, mushrooms, shallot, onion, salmon, salt, red wine, double cream
1) In a large saucepan, heat 2 tbsp of olive oil over medium heat. Add onions and saute for 5 mins. Add wine, beef broth, thyme and 1 bay leaf. Boil until liquid is reduced by 240ml, about 35 mins. St...
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