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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried fruit

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Dietary Restrictions:

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Cooking:

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picture of recipeSwedish Dried Fruit Cream Recipe - Food.com
dried fruit,    cornstarch,    mace,    sugar,    water
This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed to chill.
Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeAlpine Omelet Recipe - Food.com
dried fruit,    cornstarch,    nutmeg,    eggs,    vegetable fat spread,    honey,    lemon juice,    water,    half and half,    flour
A sweet fruit omelet brom the Romansh district.
Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 276.5   Calories from Fat 170 g 62 %   Total Fat 18.9 g 29 %   S...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeBara Brith. Recipe - Food.com
dried fruit,    mixed spice,    eggs,    marmalade,    brown sugar,    self raising flour,    tea
Bara Brith originates like myself from Wales. Traditionally eaten as a snack with tea/coffee. I prefer it to normal fruit cakes.
Serving Size: 1 (1405) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...


picture of recipeThisbe Fruit Loaf Recipe - Food.com
dried fruit,    eggs,    brown sugar,    self raising flour,    tea
This is a recipe I found many years ago in a Rock and Roll cookbook. The recipe was submitted by a British Rocker. I don't remember the name of the cookbook or the name of the Rocker. I am just gl...

recipes with the same ingredients...
Traditional Welsh Bara Brith Recipe - Food.com


picture of recipeDad's Sunday Morning Scones Recipe - Food.com
dried fruit,    butter,    bicarbonate of soda,    raisin,    baking powder,    sugar,    buttermilk,    flour
I used to wake up the the smell of my daddy baking fresh scones every weekend. So homey! :D
Serving Size: 1 (921) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 307.4   Calories f...


picture of recipeBritish Bread and Butter Pudding Recipe - Food.com
dried fruit,    butter,    nutmeg,    ginger root,    cinnamon,    fruit,    bread,    brown sugar,    milk
Found for the World Tour 2005 - yet *another* version of Bread & Butter Pudding!! Very fattening but lovely, and warming too on a cold winter night. He he. I have not made this *yet* so I guesstim...


picture of recipeCheddar French Toast With Dried Fruit Syrup Recipe - Food.com
dried fruit,    walnut,    eggs,    salt,    cheddar cheese,    bread,    maple syrup,    milk
Found the original of this recipe in the Fall 2009 Taste of Home Cooking School Brand Name Cookbook. Another recipe that has been tweaked! Cooking time really depends on the number of slices of bread ...


picture of recipeCornish Loaf Recipe - Food.com
dried fruit,    butter,    mixed spice,    walnut,    almond,    cherry,    eggs,    vegetable fat spread,    sugar,    self raising flour,    milk
More of a cake really. My mum used to make this for school pack up. Its especially nice spread with some butter or with custard. You can use any dried fruit that takes your fancy.
Serving Size: 1 (188...


picture of recipeScottish Border Tart Recipe - Food.com
dried fruit,    butter,    shortcrust pastry,    icing sugar,    glazed cherry,    walnut,    eggs,    brown sugar,    lemon juice
Sweet and fruity. Reminds me of my visits to my grandmother when I was younger. She used to make this every time we visited.
Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeGingerbread Ravioli Recipe - Food.com
dried fruit,    butter,    ginger bread,    marzipan,    walnut,    coconut,    raisin,    eggs,    raspberry jam/preserve,    strawberry jam/preserve,    salt,    honey,    sugar,    green food coloring,    red food coloring,    cocoa powder,    white chocolate,    rum,    milk,    flour
Did you ever serve pasta as dessert or during the holidays as cookies? Here they are: gingerbread ravioli. I love them and I vary the filling every time. What a fun for kids, they can make ravioli wit...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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