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British Bread and Butter Pudding Recipe - Food.com dried fruit, butter, nutmeg, ginger root, cinnamon, fruit, bread, brown sugar, milk Found for the World Tour 2005 - yet *another* version of Bread & Butter Pudding!! Very fattening but lovely, and warming too on a cold winter night. He he. I have not made this *yet* so I guesstim...
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| Pirate's Plum Pudding Recipe - Food.com dried fruit, butter, candied fruit, suet, lemon peel, orange peel, bicarbonate of soda, walnut, hazelnut, almond, nuts, vanilla extract, mace, cinnamon, cardamom, allspice, date, raisin, fig, currant (zante), cherry, apple, carrot, eggs, bread crumbs, brown sugar, sugar, rum, orange juice, fruit juice, flour This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...
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Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit, butter, egg yolks, amaretti cookie/biscuit, icing sugar, apricot jam/preserve, cornstarch, walnut, hazelnut, vanilla extract, vanilla pod, cinnamon, orange, lemon, fig, peach, apricot, pear, apple, honey, sugar, fortified wine, tea, cream, milk, water, flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1. Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...
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| Dried Fruit Compote - Polish Kompot Recipe - Food.com dried fruit, lemon peel, cloves, cinnamon, fig, berries, prune, peach, apricot, pear, apple, sugar, water Polish dried fruit compote is a dessert of stewed fruit eaten year-round in Poland, but it is especially popular in the fall and winter. It uses summer's bounty that has been preserved by drying, ...
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| Muesli Recipe - Food.com dried fruit, wheat, oats, walnut, cinnamon, raisin, apple, fruit, milk, vanilla yogurt There are a ton of muesli recipes around, however, this is MY muesli recipe. I went a year without eating it because when I was pregnant, I had an aversion to it! I almost forgot how to make it. So I ...
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| Teisin Dros Nos.....Overnight Cake Recipe - Food.com dried fruit, butter, bicarbonate of soda, cinnamon, dried ginger, vinegar, sugar, milk, flour This is a Welsh recipe that I haven't tried yet. I'm trying to collect as many Welsh recipes as I can and where better than to share them here! My Mamgu (Grandmother) was a great baker but she...
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| Bara Brith - Wales Recipe - Food.com dried fruit, cinnamon, orange marmalade, brown sugar, sugar, self raising flour, tea, milk From Celtic Cookery by Iris Price Jones. Serving Size: 1 (176) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 611.6 Calories from Fat 10 g 2 % Total Fat 1.1 g 1 % Saturated Fa...
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| Yorkshire Fat Rascals Recipe - Food.com dried fruit, butter, glazed cherry, almond, nutmeg, cinnamon, orange, lemon, eggs, baking powder, sugar, self raising flour, milk, flour As I live in Yorkshire I thought I should share this recipe with everyone around the world - as they're so tasty everyone should try them! Serving Size: 1 (165) g Servings Per Recipe: 6 AMT. PER...
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| Fruit Cake (Panforte) Recipe by admin | ifood.tv dried fruit, mixed spice, cake flour, almond, nutmeg, cinnamon, citron, honey, sugar, cocoa powder Sift flour with the cocoa and spices. Mix sugar and honey in a saucepan and boil for three minutes, stirring constantly. Remove from heat. Quickly stir in flour mixture and remaining ingredients. ...
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| Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker Recipe - Food.com dried fruit, butter, bread flour, yeast, mixed spice, cinnamon, sultana, raisin, currant (zante), eggs, salt, dough, brown sugar, sugar, milk Serving Size: 1 (106) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 619.2 Calories from Fat 149 g 24 % Total Fat 16.6 g 25 % Saturated Fat 7.3 g 36 % Cholesterol 54.3 mg 18 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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