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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried fruit
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeFruit bread - Recipes - delicious.com.au
dried fruit,    mixed spice,    lemon,    eggs,    brown sugar,    self raising flour,    tea
Nothing smells better than freshly baked bread - and very little tastes better too.
1.   Place the dried fruit in a bowl, pour over the hot tea, cover with plastic wrap and set aside at room temperatur...


picture of recipeFruit tea bread - Recipes - delicious.com.au
dried fruit,    butter,    mixed spice,    eggs,    sugar,    self raising flour,    tea
Enjoy a slice of simple fruit tea bread fresh from the oven. It makes a great lunch box snack as well.
1.   Place the mixed dried fruit in a bowl with the cold tea. Cover and leave to soak overnight.   ...


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picture of recipeBara Brith. Recipe - Food.com
dried fruit,    mixed spice,    eggs,    marmalade,    brown sugar,    self raising flour,    tea
Bara Brith originates like myself from Wales. Traditionally eaten as a snack with tea/coffee. I prefer it to normal fruit cakes.
Serving Size: 1 (1405) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...


picture of recipeGaribaldi Biscuits Recipe - Food.com
dried fruit,    butter,    currant (zante),    salt,    sugar,    self raising flour,    milk
This is an easy one from an old recipe book of my Grandmothers. I double the recipe.
Serving Size: 1 (227) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 878   Calories from Fat 2...


picture of recipeThisbe Fruit Loaf Recipe - Food.com
dried fruit,    eggs,    brown sugar,    self raising flour,    tea
This is a recipe I found many years ago in a Rock and Roll cookbook. The recipe was submitted by a British Rocker. I don't remember the name of the cookbook or the name of the Rocker. I am just gl...

recipes with the same ingredients...
Traditional Welsh Bara Brith Recipe - Food.com


picture of recipeFavourite Fruit Loaf Recipe - Food.com
dried fruit,    cherry,    eggs,    baking powder,    vegetable fat spread,    sugar,    self raising flour,    milk
I absolutely love this recipe! It’s so easy and so yummy. I don't make it as much as I used to for the simple reason that I tend to make a little piggy of myself when it’s in the house...


picture of recipeCornish Loaf Recipe - Food.com
dried fruit,    butter,    mixed spice,    walnut,    almond,    cherry,    eggs,    vegetable fat spread,    sugar,    self raising flour,    milk
More of a cake really. My mum used to make this for school pack up. Its especially nice spread with some butter or with custard. You can use any dried fruit that takes your fancy.
Serving Size: 1 (188...


picture of recipeHomemade Butter Nut Cake Recipe Video by Amr3561 | ifood.tv
dried fruit,    butter,    cake flour,    walnut,    pecan,    almond,    curry powder,    vanilla extract,    nutmeg,    coconut,    eggs,    sugar,    almond essence,    self raising flour,    sour cream,    water
Homemade butter nut cake is always a kids favorite. It can be served in parties and baked on holidays. Butter nut cake is a dessert and a snack. Whichever way you like it.
Preheat oven at 350 F.   Comb...


picture of recipeEnglish Bun Loaf 1975 Recipe - Food.com
dried fruit,    eggs,    salt,    brown sugar,    self raising flour,    tea
This recipe came from Mrs. V. Nation who resides in Lambeth ,London, England. I rec'd it in 1975 while I was there.
Serving Size: 1 (804) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE ...


picture of recipeGranny's Fruit Loaf Recipe - Food.com
dried fruit,    apricot,    eggs,    sugar,    self raising flour,    tea
Her fruit loaf always did taste different to everyone else, always special. Now I see the ingredients, I know why. This makes 1 large loaf and 1 small loaf
Serving Size: 1 (84) g   Servings Per Recipe:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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