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Asian Mushroom Soup Recipe - Food.com dried shiitake, star anise, ginger root, coriander leaf, carrot, spring onion, bok choy, soy sauce, mirin Shiitakes are a great source of vitamin D and are thought to aid digestion. This recipe comes from the food coach. Serving Size: 1 (63) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Asian Primavera Stir-fry Recipe dried shiitake, chicken breast, light soy sauce, snap/snow peas, dry sherry, cornstarch, cooking spray, ginger root, carrot, spring onion, garlic These Asian flavors get me every In a small bowl combine dried mushrooms and 1 cup warm water; let stand for 15 minutes. Drain mushrooms, squeezing out excess liquid; reserve liquid. Slice mushroom ca...
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Glass Noodle Casserole with Shiitakes Recipe - Food.com dried shiitake, oyster sauce, bean threads, chicken stock, ginger root, coriander leaf, mushrooms, spring onion, water This is a quick and easy side dish with a Chinese flair. I love glass noodles, also known as cellophane noodles, transparent noodles, or bean-thread noodles. They are made with mung bean starch, and a...
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| Seitan Stir-Fry with Black Bean Garlic Sauce Recipe | MyRecipes dried shiitake, seitan, rice wine, brown rice, cornstarch, canola oil, ginger root, coriander, garlic, green beans, salt, sake, water Look for seitan—also called wheat gluten—in Asian markets or the refrigerated sections of health food or specialty stores. Black bean garlic sauce is sold in the international sect...
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| Clean Eating Wakame Brown Rice Salad With Tofu Recipe - Food.com dried shiitake, red bell pepper, brown rice, sesame seed oil, ginger root, wakame, carrot, soy sauce, rice vinegar, firm tofu, honey, agave syrup, water Entered for safe-keeping. From Clean Eating, May/June 2009. A Japanese salad. Serving Size: 1 (120) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 221.5 Calories from Fat 36 g 1...
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| Asian Vegetable Stir-Fry With Sugar Snap Peas and Baby Bok Choy Recipe - Food.com dried shiitake, pork loin, sweet onion, red bell pepper, green bell pepper, hoisin sauce, snap/snow peas, vegetable stock, sesame seed oil, oil, ginger root, spring onion, garlic, bok choy, soy sauce, honey This is a recipe I found at Canadian Family and have adapted to my taste The addition of the cooked pork tenderloin is optional. Without the pork it makes an excellent vegetarian meal. It is quick and...
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| Ginger Hot And Sour Soup Recipe dried shiitake, chinese cabbage, red pepper, vegetable stock, chicken stock, cornstarch, sesame seed oil, ginger root, bamboo shoots, soy sauce, rice vinegar, firm tofu, pasta, sugar, water An easy version of hot and sour soup with the addition of ginger ........and angel hair pasta ...instead of bean thread noodles Combine the boiling water and mushrooms in a bowl. let it steep for 15 ...
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| Broccoli With Five-Spice Tofu Recipe - Food.com dried shiitake, vegetable stock, chili paste, cornstarch, olive oil, five-spice powder, ginger root, cinnamon, anise, carrot, spring onion, garlic, broccoli, soy sauce, firm tofu, brown sugar Broccoli, with shitake mushrooms, simmered in a spicy sauce, YUM! Adapted from Vegetarian Times magazine. If you like, you may use fresh shitake mushrooms in place of the dried ones. I would use about...
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| Chicken and Lemon Pot Stickers With Soy-Scallion Dipping Sauce Recipe - Food.com dried shiitake, chicken, won ton, rice wine, hot sauce, lemon peel, dry sherry, chili paste, cornstarch, sesame seed oil, oil, ginger root, water chestnut, spring onion, garlic, bok choy, turkey, soy sauce, salt, rice vinegar, mirin, water Ground chicken, bok choy, and Asian aromatics nestle in pleated wonton wrappers. Make the filling and sauce a day ahead, but assemble the pot stickers just before cooking. They're just as good at ...
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| Stir-Fry Broth Recipe | MyRecipes dried shiitake, ginger root, coriander, carrot, spring onion, onion, garlic, soy sauce, water Learn how to make Stir-Fry Broth. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine all ingredients in a large saucepan. Bring broth...
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