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Stuffed Chicken Breasts With Mushrooms Ham Cheese Recipe chicken breast, fontina cheese, dry cured ham, olive oil, pepper, basil, mushrooms, garlic, tomato, ham, salt Fontina is dense, smooth and slightly elastic. It has a delicate nuttiness with a hint of mild honey and when melted, as it frequently is, the flavor is earthy with a taste of mushrooms. It is the per...
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| Pizza Primavera Recipe | MyRecipes pizza bread, dry cured ham, olive oil, basil, mushrooms, garlic, asparagus, garden rocket, parmesan cheese, mozzarella cheese Use pencil-thin asparagus stalks, which will be done when the pizza has finished cooking. Instructions Checklist Step 1 Preheat oven to 400 . Place a baking sheet in oven. Advertisement Step 2 Br...
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Alfredo Prosciutto Pizza Recipe - Food.com alfredo sauce, dry cured ham, cornstarch, basil, spring onion, dough, monterey jack cheese This is my take on an Alfredo pizza I saw in a Taste of Home magazine. Serving Size: 1 (60) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 327 Calories from Fat 231 g 71 % Tota...
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| Chicken With Prosciutto and Mushrooms Recipe - Food.com chicken breast, dry cured ham, olive oil, pepper, basil, mushrooms, garlic, tomato, salt, parmesan cheese, cheese Good with pasta and a salad. Serving Size: 1 (172) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 187.7 Calories from Fat 55 g 30 % Total Fat 6.2 g 9 % Saturated Fat 1.6 g 8 %...
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| Prosciutto-Wrapped Basil Shrimp Recipe | MyRecipes chili dried/powder, dry cured ham, lemon peel, olive oil, cooking spray, pepper, basil, lemon, shrimp, salt Try this shrimp wrapped in prosciutto with fresh herbs and spices. Each serving is only 99 calories and is packed with flavor! Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 ...
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| Chicken Asiago Recipe - Food.com pasta sauce, chicken breast, dry cured ham, cooking spray, basil, eggs, cheese, bread crumbs, water A variation on Chicken Cordon Bleu or Chicken Parmesan, baked so lower in fat. Use your favorite jarred or canned sauce, or make your own. Serve with your favorite cooked pasta. Serving Size: 1 (235) ...
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| Pasta Salad with Asparagus and Pecorino Recipe | MyRecipes kalamata olive, pecorino romano cheese, dry cured ham, lemon peel, olive oil, pine nut, basil, asparagus, sun dried tomatoes, pasta, lemon juice Learn how to make Pasta Salad with Asparagus and Pecorino. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Whisk first 3 ingredients in a ...
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| Chicken Napoli Recipe - Food.com butter, chicken breast, pecorino romano cheese, red pepper, dry cured ham, olive oil, basil, garlic, tomato, spinach, pasta, white wine, flour You'll love how quick this gourmet chicken goes on the table. The taste is amazing! We like it over a bed of spaghetti with a big loaf of garlic bread. Serve this to your family and guests and the...
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| Cheese-Stuffed Dates with Prosciutto Recipe dry cured ham, mascarpone, goat's cheese, pepper, basil, date, salt Simple, yet sophisticated, these bite-sized fruit-and-cheese appetizers offer a sensual mix of flavors and textures -- perfect for Valentine's Day. In a small bowl, mix together goat cheese, masca...
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| Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe | Bon Appetit fontina cheese, dry cured ham, olive oil, basil, tomato, dough, parmesan cheese Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe Step 1 Preheat oven to 475 F. Lightly sprinkle rimmed baking sheet with flour. Roll out pizza dough on lightly floured surface 1/4-inch thi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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