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 Alfredo Prosciutto Pizza Recipe - Food.com
alfredo sauce, dry cured ham, cornstarch, basil, spring onion, dough, monterey jack cheese
This is my take on an Alfredo pizza I saw in a Taste of Home magazine.
Serving Size: 1 (60) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 327 Calories from Fat 231 g 71 % Tota...
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|  Italian Chicken Rollups Recipe - Food.com
chicken breast, dry cured ham, olive oil, basil, garlic, monterey jack cheese, white wine
Quick and easy and oh so delicious boneless chicken breasts stuffed with garlic and monterey jack cheese and then rolled with an outside layer of prosciutto. Serve with linguine tossed with butter and...
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