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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dry cured ham
 olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeProsciutto and Spicy Green Olive Pasta Salad Recipe | MyRecipes
feta cheese,    dry cured ham,    olive oil,    oregano,    jalapeno,    olive,    spinach,    pasta
Prosciutto is an Italian ham that's air-cured with salt and seasonings pressed into the densely textured meat. The best prosciutto sold in the United States comes from the Parma area of Italy; it ...


picture of recipeGrilled eggplant and prosciutto with smoked almonds - Recipes - delicious.com.au
dry cured ham,    olive oil,    almond,    olive,    spring onion,    aubergine/eggplant,    white wine vinegar
You can prepare this dish ahead of time, then simply dress it when you’re ready to serve.
1.   Preheat a barbecue or chargrill pan to high heat. Brush eggplant with 1 tbs oil and season. Add to g...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeAntipasto Chicken Sandwich Recipe
chicken breast,    fontina cheese,    focaccia,    red bell pepper,    dry cured ham,    olive,    sun dried tomatoes,    artichoke
Purchase roasted chicken breasts to save on preparation time. Ideal for a quick weeknight dinner or a picnic lunch, this warm, melty sandwich pairs well with sliced fruit or a bunch of grapes.
Spread...

recipes with the same ingredients...
Antipasto Chicken Sandwich Recipe | MyRecipes


picture of recipeSpicy Spanish Chicken Recipe - Food.com
chicken breast,    dry cured ham,    olive oil,    pepper,    parsley,    paprika,    green chili,    olive,    garlic,    tomato
Serve this dish with saffron rice or over roasted potatoes.
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.4   Calories from Fat 56 g 32 %   Total Fat 6.3...


picture of recipeItalian Chef Salad Bread Bowl Recipe - Food.com
provolone,    red onion,    dry cured ham,    pepperoni sausage,    salad,    basil,    olive,    tomato,    ham,    salad dressing,    bread
This can be a great main dish. I love bocconcini (mini mozzarella balls) and that is one of my favorite things about this salad. It is just delicious!
Serving Size: 1 (324) g   Servings Per Recipe: 6   ...


picture of recipeBeef stuffed with capsicum and blue cheese (matambre) recipe : SBS Food
beef flank steak,    blue cheese,    red capsicum pepper,    dry cured ham,    paprika,    oregano,    olive,    onion,    garlic,    parmesan cheese,    cream
Drink match 2009 Leconfield Coonawarra Cabernet ($29) or 2008 Man 'O’ War Ironclad ($40)   Place the flank steak, fat-side down, on a chopping board. Using a sharp knife, cut horizontally in ...


picture of recipeProsciutto and Mozzarella Heros with Olive Relish - Italian Ham and Cheese Sandwich Recipes
dry cured ham,    pickled pepper,    olive oil,    parsley,    caper,    olive,    celery,    tomato,    garden rocket,    mozzarella cheese
Kiesel’s hero layers prosciutto and mozzarella with tomato, pickled peppers and arugula. An olive relish with crunchy slices of celery gives the sandwich an invigorating bite. For Rob, who devel...


picture of recipeOne-pan chicken and prosciutto with tomatoes, mozzarella and basil - Recipes - delicious.com.au
chicken breast,    white balsamic vinegar,    dry cured ham,    olive oil,    basil,    olive,    garlic,    tomato,    mozzarella cheese,    bread
Enjoy these classic flavours from Italy in this easy go-to midweek meal.
1.   Preheat oven to 200 C. On each piece of chicken, place two basil leaves and one slice of mozzarella, then wrap around two s...


picture of recipeAntipasto Braid Recipe: How to Make It
provolone,    dry cured ham,    olive oil,    basil,    olive,    sun dried tomatoes,    sweet pepper,    artichoke,    ham,    parmesan cheese
We're fans of Mediterranean food, so this play on antipasto is a favorite in my family. Meat and cheese make it a nice, hearty appetizer. —Patricia Harmon, Baden, Pennsylvania
Preheat oven t...


picture of recipePressed Italian Sandwiches Recipe | MyRecipes
salami,    red bell pepper,    dry cured ham,    ciabatta,    olive oil,    pepper,    basil,    olive,    balsamic vinegar,    mozzarella cheese
These hearty pressed Italian sandwiches are weighted to compress the layers, but we've found that stuffing the filled ciabatta loaf into a pack to tote to the beach or on the trail also does the t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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