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Artichoke With Prosciutto Recipe by admin | ifood.tv butter, dry cured ham, oil, walnut, pepper, parsley, shallot, celery, artichoke, mustard, vinegar, salt, lemon juice Put the frozen artichoke hearts side by side, in a dish and sprinkle the lemon juice over. Add salt and pepper. Microwave on HIGH for 6 minutes. Cut 3 slices of the prosciutto into thin strips. Ri...
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