Pear and Prosciutto Salad Recipe - Food.com white balsamic vinegar,    dry cured ham,    olive oil,    pecan,    pepper,    pear,    spinach,    mustard,    salt,    lemon juice Pear and Prosciutto were made for each other; that sweet and salty make your taste buds very happy. You can prepare a small salad to serve as an entrée or a larger one for lunch with a fresh dinn...

Warm Spinach, Fig, and Prosciutto Salad with Honey Balsamic Vina Recipe - Food.com red onion,    dry cured ham,    chicken stock,    olive oil,    white peppercorn,    fig,    shallot,    garlic,    spinach,    balsamic vinegar,    salt,    honey This dish was created to combine two of the foods I enjoy most, leafy greens and figs. Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 267.6   Calories from F...

Pork With Pine Nut Orzo And Strawberry Spinach Salad Recipe butter,    pork chop,    pork loin,    orzo pasta,    dry cured ham,    olive oil,    pine nut,    nutmeg,    cinnamon,    basil,    strawberry,    spinach,    balsamic vinegar Full of flavor and yet simple and inexpensive.Easy to expand for more servings Bring a large of water to boil, add pasta and drain( i like to add a little olive oil so the pasta wont stick)   In a sauc...

Spinach and Prosciutto Salad Recipe - Food.com dry cured ham,    goat's cheese,    sesame seed oil,    olive oil,    pepper,    spinach,    balsamic vinegar From the May 2008 issue of Cooking Light magazine. I use mozzarella or feta cheese just because we're not fans of goat cheese and I usually throw black olives on the salad as well. Serving Size: 1...

Spinach Salad With Pineapple, Prosciutto and Shallot Dressing Recipe - Food.com dry cured ham,    olive oil,    pepper,    pineapple,    shallot,    spinach,    white wine vinegar,    salt,    sugar I can't wait to try this from the Sun-Sentinel, Feb. 28, 2008. The note above the recipe says that This is a play on the original spinach salad; it can be served as a starter or offered alongside ...

Warm Spinach and Basil Salad Recipe - Food.com dry cured ham,    olive oil,    pine nut,    pepper,    basil,    garlic,    spinach,    salt,    parmesan cheese Simple, fresh ingredients make a bold, memorable salad. Serving Size: 1 (87) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 301   Calories from Fat 265 g 88 %   Total Fat 29.5 g 45...

Warm Peach and Prosciutto Salad Recipe - Food.com butter,    dry cured ham,    thyme,    pepper,    bay leaf,    lemon,    peach,    spinach,    balsamic vinegar,    salt,    water I saw Michael Chiarello on Food Network make this salad and it just looked so scrumptious. If you can't find prosciutto substitute thin slices of smoked ham. I can't wait for peaches to come i...

Spinach Salad with Nectarines and Spicy Pecans Recipe - Food.com dry cured ham,    olive oil,    cooking spray,    pecan,    red peppercorn,    pepper,    nutmeg,    allspice,    nectarine,    shallot,    spinach,    mustard,    balsamic vinegar,    salt,    sugar,    lemon juice You can substitute walnuts or almonds in place of the pecans and use bacon or ham in place of the prosciutto. You could also use whatever greens you prefer. I like spring mix. This recipe is from Cook...

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