Homemade Clam Chowder Recipe butter,    white peppercorn,    cayenne pepper,    potato,    onion,    celery,    clam,    bacon,    salt,    dry vermouth,    milk,    water This is incredible. So tasty and so full of great flavors. Enjoy Saute onion and celery until brown.   Add liquid from clams, diced potatoes, water and vermouth.   Simmer until potatoes are barely tende...

Maria's Martinis Recipe - Food.com jalapeno,    dry vermouth,    gin,    vodka,    ice Prepare your favorite martini and spice up the garnish! From Hotter Than Hell. Serving Size: 1 (164) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 156.2   Calories from Fat 1 g 1...

Bridgetown Recipe by Mix.It.Up.Bartender | ifood.tv dry vermouth,    white rum,    pineapple juice,    pomegranate syrup,    ice MAKING   1. Put the ice cubes into a cocktail shaker.   2. Pour the pineapple juice, vermouth, rum and grenadine over the ice; stir vigorously.   3. 3.strain and pour into a chilled martini glass.   SERVI...

Alton Brown's Martini Recipe - Food.com lemon,    olive,    dry vermouth,    gin,    ice NOT one of your sweet dessert-type martinis. This is the real deal. If you are like me, you like your alcoholic drinks to taste of alcohol! Makes it easier to keep track of your intake! The chilling d...

Wild Rice in Vermouth Recipe - Food.com butter,    wild rice,    pepper,    mushrooms,    onion,    eggs,    salt,    dry vermouth Serving Size: 1 (173) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 312.3   Calories from Fat 109 g 35 %   Total Fat 12.1 g 18 %   Saturated Fat 7.4 g 36 %   Cholesterol 30.5 mg 10 ...

Seared Sea Bass With Garlic Sauce Recipe | MyRecipes oil,    pepper,    parsley,    lemon,    garlic,    bass,    salt,    dry vermouth,    water The fish cooks up quick in this seared sea bass dish and the garlic sauce is easy and a great complement. Serve with potatoes and spinach and garnish with fresh lemon slices for a dinner worthy of a s...

Gin Martini Cocktail Recipe Video by butterbites | ifood.tv dry vermouth,    gin MAKING   1) In a chilled martini glass, pour a little dry vermouth and swirl to   coat the inside of the glass. Dispose off the excess vermouth.   2) In a shaker full of ice, add the gin and shake thorou...

Linguine with Mussels Recipe | MyRecipes tomato paste,    cornstarch,    olive oil,    thyme,    red peppercorn,    parsley,    onion,    garlic,    fennel,    tomato,    mussel,    salt,    pasta,    dry vermouth,    water Learn how to make Linguine with Mussels. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat the olive oil in a large nonstick skillet ov...

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