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 Chicken Breasts With Herb Stuffing Recipe - Food.com
chicken breast, orange peel, olive oil, tarragon, pepper, parsley, chives, garlic, spinach, mustard, salt, bread crumbs, dry vermouth, orange juice, whipped cream
This chicken is a delicious spring-like dish. Use the earliest herbs in your garden or buy your favourite kinds.
Serving Size: 1 (256) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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|  Chicken with Wine and Tarragon Recipe | MyRecipes
butter, chicken, olive oil, tarragon, pepper, salt, dry vermouth, white wine, water
Here's a delectable French classic that never seems to go out of style. The sauce takes only a few minutes to make, but if you prefer you can serve the chicken without it. Green beans are a good a...
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 Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa Recipe - Food.com
butter, chicken breast, chicken stock, oil, tarragon, pepper, leek, mustard, salt, dry vermouth, white wine, flour
This is a simple and delicious recipe for 4 from Cooks Illustrated. The sauce is to die for. Check out other sauces for this dish in my recipes. Each one makes a wonderfully different dish.
Serving Si...
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