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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 duck
 honey

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePan Fried Duck Breast With Honey Soy Sauce and Pak Choi Recipe - Food.com
duck breast,    oyster sauce,    oil,    five-spice powder,    pepper,    bok choy,    soy sauce,    salt,    honey
My planned dinner is easy, quick to make, and most importantly, very very delicious! Thanks to Mr Gordon Ramsay, this recipe has brought many happiness in my family!!! This is a modified version to su...


picture of recipeSteamed Duck Recipe - Food.com
ginger root,    spring onion,    garlic,    duck,    soy sauce,    honey
I think by steaming duck it brings the fat content down a bit. This recipe uses steaming and roasting to cook the duck. Recipe source: The Steamer Cookbook
Serving Size: 1 (478) g   Servings Per Recipe...


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picture of recipeCha Siew Duck Recipe - Food.com
duck breast,    oyster sauce,    light soy sauce,    hoisin sauce,    five-spice powder,    rice vinegar,    honey
I found this recipe in an old copy of Consuming Passions I bought in a thrift shop. I don’t plan to keep the book, so am storing this recipe here so I can make it soon.
Serving Size: 1 (325) g   ...


picture of recipegrilled asian duck breasts Recipe - Food.com
duck breast,    hoisin sauce,    five-spice powder,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    honey
i love this with spicy tamari noodles and jasmine rice. an asian slaw and lime sorbet, and you have an easy summer dinner
Serving Size: 1 (108) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeRoast Duck Recipe - Food.com
pepper,    dried ginger,    garlic,    duck,    soy sauce,    salt,    honey,    sugar
Try Roast Duck from Food.com. - 5108
Serving Size: 1 (782) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2359.3   Calories from Fat 1109 g 47 %   Total Fat 123.3 g 189 %   Saturate...

recipes with the same ingredients...
Roast Duck Recipe


picture of recipeSoy Roast Duck with Hoisin Gravy Recipe - Food.com
duck breast,    hoisin sauce,    chicken stock,    sesame seed oil,    five-spice powder,    ginger root,    soy sauce,    honey
These Duck Breasts are very tender and tasty. A great choice for entertaining, with very little effort involved. Serve with egg fried rice for a really stylish meal. Prep time does not include refrige...


picture of recipeBoneless Breast of Mallard Duck Recipe | MyRecipes
duck breast,    tarragon,    dried ginger,    garlic,    orange marmalade,    white wine vinegar,    soy sauce,    honey
Grilling is probably our favorite way to cook duck. The fat drips away, leaving a crispy skin and basting the meat so it stays moist. Prep and Cook Time: about 1 hour, plus marinating time. Notes: Tak...


picture of recipeFive Spiced Duck Breast With Bok Choy and Gai Larn Recipe - Food.com
duck breast,    chicken stock,    cornstarch,    five-spice powder,    star anise,    spring onion,    garlic,    bok choy,    soy sauce,    honey,    water
This is a very simple recipe that is quick and easy to do and tastes wonderful. I love duck and cook it all the time, whilst I have made duck with fruit sauces and Asian sauces and they are wonderful....


picture of recipeRoast Duck With a Honey Soy Basting Sauce Recipe - Food.com
cornstarch,    olive oil,    garlic,    duck,    mustard,    soy sauce,    honey,    white wine
Here is the recipe for the duck I did, I baste the bird all the way through cooking and then I heat the basting sauce and mix some cornflour in, to thicken and serve on the side as a sauce. Because of...


picture of recipeWarm Duck and Orange Salad Recipe - Food.com
duck breast,    olive oil,    five-spice powder,    mint,    lemongrass,    chili pepper,    basil,    orange,    lime,    oyster mushroom,    carrot,    spring onion,    garlic,    celeriac,    asparagus,    sweetcorn,    cabbage,    fish sauce,    honey
This is a spicy, tangy, extrememly tasty and best of all healthy dish.
Serving Size: 1 (431) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 419.1   Calories from Fat 184 g 44 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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