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Goan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes red potato, duck breast, tomato paste, oil, turmeric, red peppercorn, pepper, mustard seed, ginger root, fenugreek/methi seed, coriander seed, cinnamon, cumin, onion, garlic, white wine vinegar, salt, sugar, water Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...
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| Boneless Breast of Mallard Duck Recipe | MyRecipes duck breast, tarragon, dried ginger, garlic, orange marmalade, white wine vinegar, soy sauce, honey Grilling is probably our favorite way to cook duck. The fat drips away, leaving a crispy skin and basting the meat so it stays moist. Prep and Cook Time: about 1 hour, plus marinating time. Notes: Tak...
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Rosemary-Rubbed Duck Breast & Caramelized Apricots Recipe | MyRecipes duck breast, champagne vinegar, olive oil, rosemary, pepper, apricot, white wine vinegar, salt, brown sugar, sugar Serve this entrée with couscous or rice to soak up the sauce. If you're not a duck fan, you can also make the recipe with chicken breasts. Instructions Checklist Step 1 Combine the first 4 ...
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| Smoked venison with melon salad recipe | BBC Good Food dry cured ham, olive oil, watercress, honeydew melon, cucumber, duck, venison, mustard, white wine vinegar, honey An easy and impressive summer starter for two, the succulence of melon is a great contrast to the richness of cured meats, from BBC Good Food Magazine. STEP 1 Whisk together the dressing ingredients...
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| Duck Breast with Ginger Lime Vinegar and Grilled Pineapple Recipe | CDKitchen.com duck breast, oil, pepper, ginger root, pineapple, lime, white wine vinegar, salt, sugar A recipe for Duck Breast with Ginger Lime Vinegar and Grilled Pineapple made with duck breasts, vegetable oil, salt and pepper, white wine vinegar, lime, fresh ginger Remove any silver skin from the f...
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| Orange Duck Breast Salad Recipe | MyRecipes duck breast, salad, olive oil, canola oil, cooking spray, walnut, pepper, prune, garlic, mustard, white wine vinegar, salt, bread, brown sugar, orange juice Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Combine first 8 ingredients; stir well. Step 3 Place each duck breast half between 2 sheets of heavy-duty plastic wrap; ...
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| Pot-roast duck with baby turnips recipe | delicious. magazine tomato paste, olive oil, parsley, chervil, turnip, onion, garlic, duck, bacon, apple cider vinegar, white wine vinegar, salt, stock or broth, sugar, sherry, water This pot-roast duck with baby turnips is a light dish – slowly and gently cooked for a tender, tasty meal. Heat the oil in a heavy-based pot that’s big enough to hold all the ingredients. ...
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| Mary Berry Duck Legs Japanese Style Recipe | BBC2 Love to Cook 2021 duck leg, pomegranate molasses, miso, chicken stock, cornstarch, sesame seed oil, ginger root, lime, garlic, white wine vinegar, soy sauce, rice vinegar, maple syrup As seen Mary Berry's BBC2 series, Love to Cook and inspired by Japanese flavours, this recipe is a flavourful way to cook with duck. To make the sauce, measure the cornflour into a small pan and s...
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| Japanese Duck duck breast, pickling spice, oil, pecan, turmeric, coriander, cloves, red chili, cumin, mung bean, mango, shallot, bean, sweetcorn, white wine vinegar, brown sugar, lemon juice, water Japanese Duck recipe: Try this Japanese Duck recipe, or contribute your own. Make several incisions across the back of the duck. Combine the coriander, cumin, cloves, turmaric, shallot and vegetable ...
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| Wild Duck With Root Beer Sauce Recipe - Food.com butter, duck breast, chicken stock, cornstarch, olive oil, thyme, sage, pepper, paprika, marjoram, dried garlic, onion, white wine vinegar, salt, sugar, white wine, root beer, flour My grandsons visited and left some cans of AW Root Beer. I decided to try it in a sauce for wild duck. I bagged several wild ducks while hunting the salt water flats near Rock port, TX. It is a rather...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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