Sweet and Sour Duck Recipe - Food.com duck breast, light soy sauce, rice wine, red pepper, dry sherry, cornstarch, peanut oil, white peppercorn, ginger root, lime, orange juice From the Cantonese region of China, this is a lovely home-style dish which is easy to make, deliciously fruity and ready in minutes. Serve with egg fried rice or plain rice. Serving Size: 1 (541) g S...
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| Chopped Duck Breast Recipe by Healthycooking | ifood.tv duck breast, green pepper, dry sherry, oil, white peppercorn, mushrooms, eggs, mustard, salt, creme freche, whipped cream Clean, wash and drain the mushrooms. Chop them, sprinkle with the salt and pepper, and cook with 2 tablespoons of the cream until thickened, then allow to cool. Mix the mushrooms with the whisked eg...
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