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 Rice Pilaf with Shrimp Recipe | EatingWell
dry cured ham, brown rice, chicken stock, olive oil, pepper, dill, edamame, lima bean, shallot, shrimp, noodles, white wine, lemon juice
Don't be surprised if you start humming the jingle about the San Francisco treat while you're eating this herb-infused pilaf. Quick-cooking shrimp and tender baby lima beans turn this side dis...
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