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 Blackened Indian Salmon Recipe - Food.com
chili dried/powder, oil, paprika, coriander seed, cumin, dried ginger, dried garlic, edamame, chickpea, salmon, salt
This is a dry-rubbed Salmon recipe with a nice bit of heat and curry-like flavor, without the need for a heavy sauce. Delicious and relatively healthy. The key to making it great is finding a THICK pi...
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|  Glazed Salmon With Edamame Recipe | MyRecipes
rice wine, hoisin sauce, miso, orange peel, ginger root, edamame, salmon, soy sauce, salt, rice vinegar, mirin, brown sugar, orange juice
Make this one-dish, Asian-inspired meal for a quick and flavorful dinner tonight. The salmon gets its memorable flavor from the easy, 5-ingredient sauce.
Instructions Checklist Step 1 Arrange an ove...
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 Teriyaki Salmon with Green Tea Butter Sauce Recipe | MyRecipes
teriyaki sauce, pea shoots, miso, sesame seed oil, watercress, edamame, aubergine/eggplant, salmon, rice, green tea
Learn how to make Teriyaki Salmon with Green Tea Butter Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Heat a cast iron skillet ov...
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|  Izakaya Sakura Salted Salmon and Edamame With Rice Recipe - Food.com
sesame seed, edamame, salmon, soy sauce, salt, rice, sugar, sake
This recipe is from a local Japanese restaurant.
Serving Size: 1 (227) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 524.2 Calories from Fat 66 g 13 % Total Fat 7.4 g 11 % Sa...
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