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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg substitute
 canola oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlueberry Banana Bread Recipe - Food.com
egg substitute,    bicarbonate of soda,    canola oil,    vanilla extract,    banana,    blueberry,    salt,    sugar,    sour cream,    yogurt (plain),    flour
My family loves banana bread! This has a wonderful twist of blueberries added to the batter. The addition of sour cream (or I substitute with yogurt sometimes - plain, vanilla or lemon) makes this ext...


picture of recipeZucchini Bread Recipe | MyRecipes
egg substitute,    lemon peel,    bicarbonate of soda,    canola oil,    cooking spray,    walnut,    vanilla extract,    cinnamon,    zucchini/courgette,    eggs,    salt,    baking powder,    sugar,    flour
Use your bounty of zucchini for this sweet, moist quick bread, a long-time Cooking Light reader favorite. The recipe makes two loaves, so you can freeze one for later.
Instructions Checklist   Step 1   ...

recipes with the same ingredients...
Zucchini Bread Recipe - Food.com


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picture of recipeJuan-Carlos Cruz's Pork Fried Rice Recipe - Food.com
pork loin,    brown rice,    hoisin sauce,    egg substitute,    sesame seed oil,    canola oil,    ginger root,    peas,    carrot,    spring onion,    garlic,    soy sauce
This is pretty much the best pork fried rice recipe I have made and I have made a lot of them. I use leftover pork loin and left over rice for a great dish. This dish reheats amazingly too. This recip...

recipes with the same ingredients...
Pork Fried Rice Recipe | SparkRecipes


picture of recipeToasted Walnut Bread Recipe - Food.com
egg substitute,    canola oil,    walnut,    vanilla extract,    wholewheat flour,    salt,    baking powder,    sugar,    milk,    flour
A nice hearty loaf. Great served warm.
Serving Size: 1 (807) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 209.8   Calories from Fat 102 g 49 %   Total Fat 11.4 g 17 %   Saturated ...


picture of recipeOatmeal Waffles/Pancakes Recipe
egg substitute,    bicarbonate of soda,    canola oil,    oatmeal,    wholewheat flour,    salt,    baking powder,    molasses,    buttermilk
Oatmeal Waffles/Pancakes recipe
Combine egg substitute, buttermilk, oatmeal, molasses and oil.   Stir in combined dry ingredients.   Waffles: Bake according to waffle maker's directions.   Pancakes: ...


picture of recipeZucchini-Pineapple Quick Bread Recipe | MyRecipes
egg substitute,    bicarbonate of soda,    canola oil,    vanilla extract,    cinnamon,    pineapple,    zucchini/courgette,    eggs,    salt,    baking powder,    sugar,    flour
This zucchini quick bread has a tropical twist to it - crushed pineapple! Cinnamon and vanilla tie the flavors together and make this a delicious treat for breakfast or a snack.
Instructions Checklist...


picture of recipeQuick Salmon Patties Recipe - Food.com
egg substitute,    olive oil,    canola oil,    pepper,    parsley,    lemon,    salmon,    tartar sauce,    old bay seasoning,    crackers
Healthy and quick - give these salmon patties a try. Add some homemade tartar sauce (1/4 c. light mayo, 1 T. pickle relish, dash lemon juice, and optional 1 t. horseradish) and some fresh corn on the ...


picture of recipeSouthern Buttermilk Cornbread Recipe - Food.com
egg substitute,    cornstarch,    bicarbonate of soda,    canola oil,    salt,    baking powder,    sugar,    buttermilk,    flour
This is from a healthy recipes cook booklet and it is delicious!
Serving Size: 1 (34) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 105.3   Calories from Fat 29 g 28 %   Total Fa...


picture of recipeElla Grasso's Quick Whole Wheat Bread Recipe - Food.com
egg substitute,    lemon peel,    bicarbonate of soda,    canola oil,    cinnamon,    wholewheat flour,    salt,    molasses,    brown sugar,    yogurt (plain)
This is an old favorite from a recipe pamphlet of healthy meals. For a sweeter taste, use vanilla yogurt.
Serving Size: 1 (52) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 139...


picture of recipePaula Deen's Mexican Cornbread Lightened Recipe - Food.com
egg substitute,    cornstarch,    canola oil,    jalapeno,    salt,    baking powder,    sour cream,    buttermilk,    milk,    flour
Serving Size: 1 (110) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 261.6   Calories from Fat 92 g 36 %   Total Fat 10.3 g 15 %   Saturated Fat 1 g 4 %   Cholesterol 2.1 mg 0 %   Sod...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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