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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWelsh Curd Tarts Recipe by deasia | ifood.tv
butter,    egg yolks,    lemon peel,    cottage cheese,    currant (zante),    salt,    vegetable fat spread,    sugar,    brandy,    cream
GETTING READY   1. Prepare piecrust mix as package label directs and divide in half.   2. On lightly floured surface or pastry cloth, roll out half of pastry to 1/8-inch thickness.   3. With 3-1/2-inch r...


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