Maple Crema Recipe - Food.com egg yolks,    heavy cream,    salt,    maple syrup,    sugar,    milk This lovely custard dessert is an elegant end to a dinner party -- and a down-east kind of comfort food/dessert. The creation of Gina DePalma of Babbo, the crema works best with really good ingredient...

Rhubarb Tiramisu Recipe - Food.com egg yolks,    heavy cream,    mascarpone,    rhubarb,    maple syrup,    sugar,    sponge cake From Ricardo. In this recipe, you need 2 cups of rhubarb compote. You can see the recipe I wrote from Ricardo recipe#242819 Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...

German Chocolate Cake Frosting Recipe butter,    egg yolks,    evaporated milk,    pecan,    vanilla extract,    coconut,    maple syrup,    chocolate cake mix Home-made frosting beats canned anytime!! In a heavy sauce pan combine the evaporated milk, maple syrup, egg yolks, butter and vanilla.   Cook over medium heat, stirring constantly until mixture thicke...

Creme Anglaise Recipe - Food.com egg yolks,    heavy cream,    maple syrup,    brown sugar,    bourbon whisky This is so good with bread pudding! I got this from my boyfriend, Jake. He's always trying to fatten me up (it's working). Serving Size: 1 (1241) g   Servings Per Recipe: 1   AMT. PER SERVING % ...

Sugar Maple Pie Recipe - Food.com butter,    egg yolks,    bicarbonate of soda,    vanilla extract,    cinnamon,    eggs,    salt,    pastry,    maple syrup,    brown sugar,    flour I love custard pies! From a cookbook review in the Pioneer Press for “Pie”. Posted for Zaar World Tour 2005. Serving Size: 1 (944) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...

Double Cinnamon French Toast Recipe - Food.com butter,    egg yolks,    vanilla extract,    cinnamon,    apple,    eggs,    bread,    maple syrup,    sugar,    half and half From Cooking Pleasures Magazine. Haven't tried it yet. Serving Size: 1 (299) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 453.8   Calories from Fat 178 g 39 %   Total Fat 19....

Food Illustrated - Really Good French Toast Recipe - Food.com butter,    egg yolks,    vanilla extract,    cinnamon,    salt,    bread,    maple syrup,    brown sugar,    milk This is a restaurant-quality recipe that I have been making since receiving the January 2009 issue. It is an outstanding recipe! Serving Size: 1 (182) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...

Hazelnut Gateau Recipe by admin | ifood.tv butter,    egg yolks,    oil,    hazelnut,    eggs,    bread crumbs,    maple syrup,    cocoa powder,    caramel syrup,    sugar syrup Melt the butter in a bowl for 1 minute on HIGH.   Sift the cocoa over the butter, add the ground hazelnuts and mix.   Add the 2 egg yolks, the breadcrumbs, maple syrup and cane sugar syrup.   Oil the bas...

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