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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg yolks
 tarragon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeClassic Bearnaise Sauce Recipe by admin | ifood.tv
butter,    egg yolks,    tarragon,    peppercorn,    spring onion,    white vinegar,    salt,    white wine,    water
Bearnaise Sauce has an Imposing taste. The dry wine vinegar and white wine gives the Bearnaise Sauce Exceptional taste.
Boil vinegar, wine, onion, tarragon, and peppercorns in small saucepan until liq...


picture of recipeBearnaise Sauce With Wine Vinegar Recipe by admin | ifood.tv
butter,    egg yolks,    tarragon,    pepper,    shallot,    white wine vinegar,    salt
MAKING   1) Take a small dish and arrange the shallots in it.   2) Drizzle vinegar, tarragon, salt, and pepper.   3) Cook uncovered for 3 minutes and then strain.   4) Take a dish and keep the strained li...


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picture of recipeSalmon With White Wine Sauce Recipe
egg yolks,    cornstarch,    tarragon,    pepper,    parsley,    dill,    salmon,    salt,    white wine,    water,    half and half
This is incredible. So creamy, so herby so full of wonderful tastes. This is good enough to serve to gurests.
Place wine, water, parsley, dill and chardonnay in a large skillet over medium heat then a...


picture of recipeBearnaise Sauce Recipe by Lucy | ifood.tv
egg yolks,    tarragon vinegar,    tarragon,    pepper,    parsley,    onion,    salt,    fat
MAKING   1.In a pan, stir the fat until it turns soft and creamy   2.In the top of a double boiler, place the egg yolks along with salt and pepper and beat light using an egg beater   3.Then add one thir...


picture of recipeAsparagus in Tarragon Hollandaise Sauce Good and Fancy! Recipe - Food.com
butter,    egg yolks,    tarragon,    pepper,    asparagus,    salt,    fat,    lemon juice,    water
We love asparagus, especially cheap and in season. I am always looking for a new way to prepare, other than roasting. This dish has become one of our favorites. Cooks Notes: In place of tarragon, use ...


picture of recipeDelicious and Quick Chicken Fricasee Recipe - Food.com
butter,    chicken,    egg yolks,    chicken stock,    olive oil,    tarragon,    pepper,    parsley,    nutmeg,    crimini mushroom,    onion,    garlic,    salt,    white wine,    lemon juice,    sour cream,    flour
The delicious silky sauce and abundance of mushrooms makes a special weekday meal for my family. Based on a recipe by American Test Kitchen, altered to fit my family size and to cut a bit more fat. Th...


picture of recipeChicken And Potato Pie With A Difference Recipe
butter,    chicken breast,    egg yolks,    puff pastry,    tarragon,    chives,    potato,    shallot,    seasoning,    double cream
This is a pie without a pie - dish. it is very tasty and filling
Turn the potatoes in half of the butter over a gentle heat until they are just tender - don't let them brown   Remove them from the ...


picture of recipeHam and Spinach Triangles Recipe - Food.com
butter,    egg yolks,    phyllo pastry,    ricotta cheese,    tarragon,    pepper,    spinach,    ham,    salt,    parmesan cheese
An Italian-inspired version of Greece's famous spanikopita. If you don't have fresh Parmesan on hand, you can substitute shredded old Cheddar cheese.
Serving Size: 1 (2692) g   Servings Per Rec...


picture of recipeLittle Ham Crescents Recipe - Food.com
egg yolks,    tarragon,    white peppercorn,    eggs,    ham,    sour cream,    water
An appetizer from unknown source.
Serving Size: 1 (34) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 85.1   Calories from Fat 27 g 32 %   Total Fat 3 g 4 %   Saturated Fat 1 g 5 %...


picture of recipeChicken Newburg Recipe - Food.com
chicken breast,    egg yolks,    red bell pepper,    chicken stock,    oil,    tarragon,    pepper,    avocado,    onion,    salt,    sherry,    lemon juice,    milk,    flour
Similar to lobster Newburg, but with a twist! A tarragon-wine sauce with subtle hints of lemon coats chicken and avocado. Serve over rice, egg noodles, or puff pastry shells.
Serving Size: 1 (704) g   ...





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