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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeRich Tea Scones Recipe - Food.com
butter,    eggs,    salt,    baking powder,    sugar,    milk,    flour
These are absolutely the best for a Saturday afternoon tea-time treat! Serve with a good jam or preserve topped with whipped cream or just plain with a little butter.
Serving Size: 1 (50) g   Servings ...


picture of recipeTzipi's Egyptian Ground Fish Rolls Recipe - Food.com
tomato sauce,    matzah meal,    olive oil,    oil,    cayenne pepper,    cumin,    garlic,    fish,    eggs,    salt,    lemon juice,    water
I got this recipe from Tzipi Amiri, who helps run the Israel-food discussion list on Yahoo.
Serving Size: 1 (98) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 202.6   Calories f...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeSouth African Brandy Squares Recipe - Food.com
butter,    bicarbonate of soda,    nuts,    vanilla,    date,    eggs,    salt,    baking powder,    sugar,    brandy,    water,    flour
This is a South African recipe. It is moist and simply delicious with cream. To change the flavour of the dessert, use orange liqueur instead of brandy.
Serving Size: 1 (145) g   Servings Per Recipe: 1...

recipes with the same ingredients...
South African Brandy Squares - Recipe #20886 - Foodgeeks


picture of recipeClassic Egyptian Omelette Recipe - Food.com
butter,    feta cheese,    pepper,    onion,    garlic,    tomato,    eggs,    salt
A quick & easy recipe for an Egyptian style omlette - great for breakfast or with a fresh salad for a light lunch.
Serving Size: 1 (345) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeKoeksisters Recipe - Food.com
butter,    oil,    eggs,    salt,    baking powder,    sugar,    milk,    water,    flour
This is a traditional South African dessert. These very addictive treats are not for people who are conscious of weight or sugar intake! These freeze fantastically well and are thus a great lifesaver ...


picture of recipePink Crepes With Cream Cheese Filling Recipe - Food.com
butter,    cake flour,    parsley,    beetroot,    spring onion,    garlic,    eggs,    salt,    cream cheese,    milk
A really original starter! The beet flavour does not come through, but you will have these beautifully cerise-coloured crepes. As a starter, one is enough per person, with edible garnish, as the filli...


picture of recipeSouth African Milktart With an Easy Shortcrust Base Recipe - Food.com
butter,    cornstarch,    vanilla extract,    cinnamon,    eggs,    salt,    baking powder,    sugar,    milk,    flour
This comes from my scrapbook of tried and tested recipes which I have used for the last 35 years. The base is really easy to make and instead of rolling you just 'press' the dough into a pie p...


picture of recipeButtermilk Rusks, South African Recipe - Food.com
butter,    vanilla,    eggs,    salt,    sugar,    self raising flour,    buttermilk
This needs a little explanation. We South Africans are very partial to rusks with that first cup of morning coffee! It's what the US calls double-baked: the end result with this recipe is a hard, ...


picture of recipeSultan's Delight Recipe - Food.com
butter,    vanilla extract,    coconut,    eggs,    salt,    baking powder,    sugar,    milk,    flour
This coconut flan separates whilst cooking to make a delicate crust, creamy custard belly and chewy coconut topping.
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeHoneyed Banana and Walnut Pancakes Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    walnut,    banana,    eggs,    honey,    sugar,    self raising flour,    milk
These are sweet and tasty. Have as a sweet breakfast or a warm dessert.
Serving Size: 1 (134) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 317.2   Calories from Fat 75 g 24 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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