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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 lettuce

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picture of recipeCobb Salad Recipe - Food.com
chicken breast,    roquefort cheese,    olive oil,    oil,    pepper,    mustard powder,    watercress,    chives,    avocado,    garlic,    tomato,    lettuce,    endive,    eggs,    bacon,    worcestershire sauce,    red wine vinegar,    salt,    sugar,    lemon juice,    water
The Cobb Salad was originally created by Bobb Cobb who owned the Brown Derby Restaurant in Hollywood, California. This version comes from Michael Bonacini who owns a restaurant in Toronto, Canada...is...


picture of recipePennsylvania Dutch Hot Bacon Dressing Recipe - Food.com
salad,    onion,    spinach,    lettuce,    endive,    dandelion,    eggs,    bacon,    vinegar,    salt,    sugar,    milk,    flour
Serve this over greens; a great side dish for upcoming traditional holiday dinners, a Polish or German dinner or any meal.
Serving Size: 1 (73) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeLayered Vegetable Salad Recipe - Food.com
red pepper,    hot sauce,    peas,    radish,    carrot,    spring onion,    lettuce,    endive,    mayonnaise
Another do ahead recipe for this gorgeous salad. Not only does it look good it tastes good too!
Serving Size: 1 (296) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 89.2   Calori...


picture of recipeEndive and Lettuce Salad With Pepper Dressing Recipe - Food.com
oil,    pepper,    mustard powder,    mushrooms,    spring onion,    lettuce,    endive,    white vinegar,    salt
Adapted from Classic Canadian Cooking.
Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 136.3   Calories from Fat 88 g 65 %   Total Fat 9.8 g 15 %   Saturated Fa...


picture of recipeDeviled Crab Louis Recipe | MyRecipes
pepper,    parsley,    chives,    lemon,    tomato,    lettuce,    endive,    crab,    eggs,    salt
Notes: You can shred the lettuce up to 1 day ahead; chill airtight.
Instructions Checklist   Step 1   Line dinner plates or wide bowls equally with whole lettuce leaves, then Belgian endive leaves.   Adv...


picture of recipeChef Salad Supreme Recipe by admin | ifood.tv
roquefort cheese,    provolone,    cottage cheese,    raisin,    mushrooms,    carrot,    spring onion,    lettuce,    endive,    turkey,    eggs,    ham,    cheddar cheese
1) Toss the lettuce together. Place the cottage cheese in the center of the lettuce. Arrange the shredded meats around the salad.   2) Sprinkle the Roquefort cheese on top. Add the eggs, scallions, car...


picture of recipeHearts Of Palm Salad Recipe by admin | ifood.tv
hearts of palm,    cherry pepper,    french dressing,    parsley,    watercress,    lettuce,    endive
Drain hearts of palm, add French dressing and chill in refrigerator.   Wash salad greens, dry well and chill.   Arrange on platter with hearts of palm on top.   Cut pimiento into shapes with small decora...





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