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 Tuscan Pork Tenderloin Recipe | MyRecipes
pork loin, white balsamic vinegar, lemon peel, olive oil, rosemary, pepper, fennel seeds, shallot, garlic, endive, salt, lemon juice
Roasting a small cut, such as pork tenderloin, at high heat--500°--creates a browned exterior and moist interior. (Cooking at lower temperatures will still produce fine results, but the pork won...
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|  Crockpot Creamy Italian [Beach] Wedding Soup Recipe | SparkRecipes
meat balls, chicken, romano cheese, chicken stock, soup, orange peel, ricotta cheese, sage, pepper, parsley, paprika, nutmeg, dried onion, dried garlic, bay leaf, basil, allspice, carrot, shallot, onion, garlic, celery, tomato, endive, worcestershire sauce, salt, parmesan cheese, mozzarella cheese, half and half
It's a beach wedding because of the pasta shells.(cute?)I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as hea...
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 Frisee Salad With Pancetta Recipe
red chicory, frisee, pancetta, olive oil, pepper, chives, shallot, endive, white wine vinegar, sherry vinegar, salt
In a large bowl combine the frisee, endive, radicchio, shallots and chives. Season with salt and pepper and toss with 2 tablespoon of the olive oil then set aside. Heat a heavy nonstick fry pan over...
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|  Morels with Belgian Endive Recipe | MyRecipes
morel, beef stock, tarragon, shallot, endive, red wine vinegar, salt, fat, red wine, brandy, whipped cream
Notes: If making up to 1 day ahead, complete steps 1 through 5. Let dressing cool, cover, and chill; to use, heat until simmering.
Instructions Checklist Step 1 Rinse and drain the endive; wrap in t...
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|  Scallops and Endive With Pasta Recipe - Food.com
butter, olive oil, thyme, pepper, oregano, basil, shallot, garlic, tomato, endive, scallop, salt, pasta, sherry
I found this recipe on another site and I have not yet tried it out.
Serving Size: 1 (915) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 803.4 Calories from Fat 176 g 22 % Tot...
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| Barbecued Steak Kebabs With Red Endive Salad and Horseradish Vin Recipe - Food.com
beef sandwich steak, beef sirloin steak, olive oil, pepper, parsley, oregano, chili pepper, lemon, shallot, garlic, cucumber, endive, red wine vinegar, salt, horseradish sauce
Tender marinated steak kebabs served with a fresh salad and a tangy dressing.
Serving Size: 1 (238) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 626.5 Calories from Fat 450 g ...
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