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 Spring Minestrone for Two with a Spanish Twist | Recipes Wiki | Fandom
chorizo sausage, chicken stock, olive oil, faba/broad bean, potato, carrot, onion, leek, garlic, parmesan cheese
1 tablespoon olive oil 1⁄2 small onion, finely chopped 1 leek, white part sliced 1 carrot, finely chopped 2 garlic cloves, finely chopped 2 small potatoes, peeled and diced 1 chorizo sausages, c...
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|  Vignarola Recipe - Food.com
olive oil, pepper, peas, faba/broad bean, carrot, leek, garlic, green beans, salt, white wine
A classical Roman spring vegetable dish. Supremely simple. It goes with almost anything that doesn't totally overpower it, but personally I love to eat it with just some crusty bread. You can use ...
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