Crock Pot-Roast Chicken Recipe - Food.com chicken,    vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    peas,    potato,    carrot,    onion,    garlic,    celery,    fava beans,    tomato,    spinach,    broccoli,    bacon,    worcestershire sauce,    salt Antony Worrall Thompon's pot-roast chicken is an all-time family favourite, featuring at least once a month on his household’s domestic menu. Serving Size: 1 (969) g   Servings Per Recipe...

Zuppa Di Farro Primavera Recipe - Food.com vegetable stock,    olive oil,    pepper,    parsley,    oregano,    basil,    peas,    carrot,    onion,    garlic,    celery,    fava beans,    tomato,    salt,    parmesan cheese,    pecorino cheese,    water A delicious Umbrian soup, taken from italianfoodforever.com and posted for ZWT7 Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 293   Calories from Fat 129 g ...

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