Vegetable Mozzarella Ring Recipe - Food.com yellow/orange pepper,    red pepper,    olive oil,    pepper,    onion,    garlic,    fennel,    zucchini/courgette,    aubergine/eggplant,    salt,    mozzarella cheese A great appetizer or addition to any meal. The colors of this ring are amazing. this can be eaten cold or warm. Serving Size: 1 (365) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calorie...

Roasted Vegetable Couscous Salad With Harissa-style Dressing Recipe - Food.com black olive,    tomato paste,    red pepper,    salad,    vegetable stock,    goat's cheese,    vegetables,    olive oil,    pepper,    black onion seed,    cayenne pepper,    caper,    cumin,    basil,    onion,    garlic,    fennel,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    cous cous,    lime juice The combination of goats' cheese and roasted vegetables on a cool bed of couscous mixed with salad leaves and a spicy dressing is positively fabulous. Serving Size: 1 (639) g   Servings Per Recipe:...

Mediterranean Salad with Zesty Lemon Vinaigrette Recipe | MyRecipes feta cheese,    croutons,    red bell pepper,    green bell pepper,    salad,    cooking spray,    chickpea,    fennel,    green beans,    zucchini/courgette,    tomato,    aubergine/eggplant Learn how to make Mediterranean Salad with Zesty Lemon Vinaigrette. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Steam green beans, cov...

Farmers' Market Roasted Vegetables Recipe | MyRecipes white balsamic vinegar,    red bell pepper,    olive oil,    pepper,    basil,    garlic,    fennel,    aubergine/eggplant,    salt This Farmers' Market Roasted Vegetables recipe is delicious on it's own or can be tossed with pappardelle pasta, cooked Italian sausage, and tomato sauce. Instructions Checklist   Step 1   Prehe...

Grilled Veggies With Parmesan Recipe - Food.com red pepper,    olive oil,    fennel,    zucchini/courgette,    aubergine/eggplant,    salt,    parmesan cheese This works with all kinds of veggies, but this is a really nice combination. Use as much parmesan cheese as you like. Serving Size: 1 (554) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Grilled Aubergine and Mushroom Stack Recipe - Food.com red onion,    olive oil,    mushrooms,    garlic,    fennel,    aubergine/eggplant A gourmet looking relatively simple yet delicious meal. Serving Size: 1 (253) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 96.5   Calories from Fat 34 g 36 %   Total Fat 3.8 g 5 ...

Italian Vegetable Caponata Recipe | MyRecipes kalamata olive,    olive oil,    pepper,    caper,    raisin,    onion,    garlic,    fennel,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    brown sugar Prep: 17 minutes; Cook: 43 minutesThe salty, acidic flavors of vinegar, tomatoes, capers, and kalamata olives harmonize with brown sugar and sweet raisins, creating a sweet-and-sour taste that...

Roast Vegetable Salad Recipe - Food.com red onion,    red pepper,    olive oil,    pepper,    basil,    lemon,    garlic,    fennel,    green beans,    zucchini/courgette,    aubergine/eggplant,    salt,    lemon juice These glorious roasted vegetables and lip-smacking lemony dressing are sure to become a frequent favourite in your culinary repertoire. Serving Size: 1 (716) g   Servings Per Recipe: 4   AMT. PER SERVIN...

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