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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fennel
 red onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeBalsamic Roasted Vegetables with Fresh Fettuccine Recipe | SparkRecipes
red onion,    bell pepper,    olive oil,    fennel,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar
This is a quick and easy dinner that requires minimal hands-on time. Italian-inspired vegetables are roasted, then tossed with pasta and balsamic vinegar (no fatty cream sauces here!). If your local g...


picture of recipeFennel, Pomegranate and Feta Salad Recipe - Food.com
red onion,    feta cheese,    olive oil,    pepper,    parsley,    coriander leaf,    pomegranate,    fennel,    cucumber,    white wine vinegar,    salt,    sugar
Salty and aniseedy with bursts of sour sweetness, this works as an effective palate cleanser. From Diana Henry's Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeItalian Garbanzo Salad Recipe | MyRecipes
red onion,    feta cheese,    olive oil,    pepper,    basil,    chickpea,    garlic,    fennel,    tomato,    balsamic vinegar,    salt
Instructions Checklist   Step 1   Combine all ingredients except the cheese in a bowl; toss well. Let stand 30 minutes; sprinkle with cheese.   Advertisement   Nutrition Facts   Per Serving:   159 calories;...

recipes with the same ingredients...
Italian Garbanzo Salad Recipe - Food.com


picture of recipeFrench Stuffed Red Bell Peppers With Fennel and Goat's Cheese Recipe - Food.com
red onion,    red pepper,    goat's cheese,    olive oil,    pepper,    garlic,    fennel,    sun dried tomatoes,    balsamic vinegar,    salt
One of my most popular vegetarian recipes at Auberge de la Fontaine and also great served as a starter too. There is something very theraputic about making this dish - choosing the plump red peppers ...


picture of recipeAngel Hair With Oven Roasted Vegetables Recipe - Food.com
red onion,    red pepper,    olive oil,    thyme,    pepper,    yellow squash,    carrot,    garlic,    fennel,    zucchini/courgette,    salt,    parmesan cheese,    pasta
From Barilla Pasta
Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 904.2   Calories from Fat 359 g 40 %   Total Fat 40 g 61 %   Saturated Fat 10.6 g 53 %   Chole...


picture of recipeFennel, Olive, and Onion Pizza Recipe | Real Simple
pizza,    kalamata olive,    red onion,    olive oil,    fennel
Get the recipe for Fennel, Olive, and Onion Pizza.
Instructions Checklist   Step 1   In a large bowl, toss the sliced fennel, onion, and olives with the oil. Sprinkle over the frozen pizza and bake acco...


picture of recipeChicken-and-Shellfish Paella Recipe | MyRecipes
chicken breast,    risotto rice,    red onion,    yellow/orange bell pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    parsley,    paprika,    garlic,    fennel,    tomato,    mussel,    shrimp,    salt,    rice
Chicken-and-Shellfish Paella
Instructions Checklist   Step 1   Assemble your ingredients. If you don't have a paella pan, use a 12-inch nonstick skillet. Preheat the oven to 425 .   Advertisement   St...


picture of recipeArista Alla Porchetta - Recipe #5171 - Foodgeeks
pork shoulder,    pork loin,    red onion,    olive oil,    rosemary,    pepper,    fennel seeds,    onion,    garlic,    fennel,    eggs,    salt
Try this recipe for Arista Alla Porchetta on Foodgeeks.com
Preheat oven to 425 F. Butterfly pork loin to become a sheet 1-inch thick and 8x14 inches. Sprinkle with salt and pepper and set aside. In a ...


picture of recipeFennel, Orange and Olive Salad Recipe - Food.com
black olive,    red onion,    olive oil,    pepper,    orange,    fennel,    salt
This very simple, low-fat, Italian peasant style salad is a lovely, refreshing accompaniment to plain meat and fish dishes.
Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeTangy Fennel and Arugula Salad Recipe - Food.com
red onion,    olive oil,    lemon,    fennel,    garden rocket
This crunchy salad tastes really fresh and light, a perfect partner to succulent roast meat.
Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 145.9   Calories ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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