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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fennel leaf
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePasta Risotto With Fennel Recipe - Food.com
butter,    orzo pasta,    pecorino romano cheese,    vegetable stock,    chicken stock,    pepper,    fennel seeds,    fennel leaf,    leek,    fennel,    salt,    white wine
From Cooking Light-The entire fennel plant is used in this recipe, so buy one with fresh-looking fronds.
Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323....


picture of recipeRed Snapper With Fennel-Potato Ragout Recipe | MyRecipes
butter,    red snapper,    chicken stock,    olive oil,    cooking spray,    parsley,    fennel leaf,    chives,    potato,    leek,    garlic,    fennel,    salt,    white wine,    lemon juice
Learn how to make Red Snapper With Fennel-Potato Ragoût. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine garlic, 2 tablespoon...


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picture of recipeTurkey Sausage, Fennel, And Leek Pizza Recipe | MyRecipes
turkey sausage,    red onion,    pizza sauce,    olive oil,    fennel leaf,    leek,    fennel,    mozzarella cheese,    bread
Turkey Sausage, Fennel, And Leek Pizza
Instructions Checklist   Step 1   Remove casings from sausage. Cook sausage in a large nonstick skillet over medium-high heat until sausage is browned, stirring un...





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