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Herbes De Napa Recipe - Food.com thyme, savory, rosemary, lavender, fennel seeds, bay leaf A lovely seasoning blend from northern California's Napa Valley region, and a great variation on the classic herbes de Provence! Use in vegetable, meat, fish and poultry dishes or in rubs, sauces,...
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| Femmes' Revenge Caribbean Curry Mix Recipe - Food.com turmeric, pepper, nutmeg, ginger root, fenugreek/methi seed, fennel seeds, coriander, cloves, cayenne pepper, cinnamon, cumin, cardamom, bay leaf, allspice A delicious blend which truly captures the flavors of the islands. It is great on fish, chicken and also on fruit. Mix in oil for a curry paste or use as a dry rub. If you want it hotter, use more cay...
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Basic Boiled Shrimp Recipe - Food.com thyme, peppercorn, mustard seed, marjoram, fennel seeds, cloves, cayenne pepper, caraway, cumin, bay leaf, basil, lemon, garlic, shrimp, water This is a good basic recipe to prepare shrimp for cocktail sauce. Serving Size: 1 (483) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 169.9 Calories from Fat 26 g 16 % Total F...
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| Canadian Bouillabaisse Recipe - Food.com chicken stock, orange peel, olive oil, oil, thyme, parsley, fennel seeds, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, tomato, scallop, shrimp, haddock, white wine Found this recipe many years ago in a local charity cookbook. It is very easy to put together and can be adapted to taste. Has always been well received by guests and family. We do omit the fennel bec...
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| Barbecue Sauce Recipe - Food.com olive oil, thyme, rosemary, pepper, paprika, fennel seeds, cloves, cumin, bay leaf, orange, garlic, balsamic vinegar, salt, tomato ketchup/catsup Make your own barbecuesauce/marinade. You will never go back to the ones out off the store. Serving Size: 1 (87) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 317 Calories from...
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| Porketta Roast Recipe - Food.com chili dried/powder, olive oil, pepper, paprika, fennel seeds, dried onion, bay leaf, anise, garlic, pork, salt This is from the Seasonal Cabin cookbook. I haven't tried this recipe although I intend to. it is being posted in responce to a request. Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER S...
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| Roasted Red Pepper Ketchup Recipe - Food.com red onion, tomato paste, red pepper, chili dried/powder, fennel seeds, cumin, bay leaf, garlic, tomato, red wine vinegar, brown sugar, red wine Recipe from Bon Appetite. Sounds really tasty and there are no limits to its uses. Serving Size: 1 (1089) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 251.3 Calories from Fat ...
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| Herbes de Provence Vinegar Recipe | MyRecipes thyme, rosemary, pepper, oregano, fennel seeds, bay leaf, basil, white wine vinegar This vinegar contains many of the same herbs commonly found in herbes de Provence, the dried-herb blend used in southern France for cooking. Add a small amount to stews, soups, or vinaigrettes. Instru...
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| Shrimp Wrapped In Prosciutto Recipe by admin | ifood.tv dry cured ham, olive oil, pepper, fennel seeds, bay leaf, shallot, fennel, shrimp, salt, white wine, pernod 1. In small bowl, combine fennel seeds with 1 tablespoon of the white wine; set aside. 2. Preheat oven to 350 F. In medium saucepan with heatproof handle, combine fennel, shallots, olive oil, and bay...
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| Chicken Burgers With Barbecue Onion Sauce Recipe - Food.com chicken, red onion, pancetta, chili dried/powder, romano cheese, salad, olive oil, rosemary, pepper, fennel seeds, bay leaf, allspice, garlic, worcestershire sauce, balsamic vinegar, salt, parmesan cheese, bread, honey, brown sugar, orange juice This juicy patty tastes like a ballpark sausage. Slightly modified from Rachel Ray. Serving Size: 1 (501) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 772.5 Calories from Fat ...
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