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Mustard-Rubbed Pork Loin With Blackberry Mustard Sauce Recipe - Food.com pork loin, chicken stock, thyme, pepper, mustard powder, mustard seed, fennel seeds, coriander seed, cumin, dried ginger, blackberry, mustard, salt, sugar, white wine, flour Unique flavors make this dish something to try. A simple roasted potato or gratin would be the perfect accompaniment. Serving Size: 1 (262) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE C...
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| Pinchitos (little pork skewers) with parsley and almond salad - Recipes - delicious.com.au olive oil, almond, saffron, parsley, paprika, oregano, mint, fennel seeds, coriander seed, green chili, cumin, bay leaf, faba/broad bean, lemon, spring onion, garlic, pork, red wine vinegar Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Soak the saffron in 1 tablespoon ...
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Dukkah Recipe - Food.com hazelnut, sesame seed, pepper, paprika, fennel seeds, coriander seed, cumin, salt Try Dukkah from Food.com. - 50328 Serving Size: 1 (524) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2866.2 Calories from Fat 2283 g 80 % Total Fat 253.8 g 390 % Saturated F...
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| Turkish Chickpea Stew Recipe | MyRecipes red pepper, olive oil, parsley, mint, fennel seeds, dill, cumin, chickpea, onion, garlic, tomato, spinach, white wine vinegar, salt, brown sugar, water Dried beans, a low-fat, high protein meat replacement, star in this one-dish meal. Instructions Checklist Step 1 Heat olive oil in a Dutch oven over medium-high heat. Add onion; saute 5 minutes. Add...
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| Italian Sausage and Pasta Casserole Recipe - Food.com turkey sausage, feta cheese, red bell pepper, green bell pepper, olive oil, thyme, rosemary, pepper, fennel seeds, cumin, basil, onion, garlic, zucchini/courgette, tomato, salt, pasta This is a super-easy, super-quick casserole dish that I came up with last week. I used Italian turkey sausage that my husband had grilled while we were barbecuing the day before. I also used wheat rot...
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| Spanish Chorizo Recipe - Food.com ascorbic acid, chili dried/powder, pepper, oregano, fennel seeds, cayenne pepper, cumin, garlic, pork, red wine vinegar, salt, fat, sugar, brandy This recipe is posted by request. Original recipe is by Charles G. Reavis. Serving Size: 1 (4938) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1414.3 Calories from Fat 1008 g ...
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| Mititei Recipe - Food.com ground lamb, ground pork, bicarbonate of soda, olive oil, thyme, pepper, fennel seeds, coriander, cumin, allspice, garlic, salt, stock or broth, lime juice Romanian hand formed sausages perfect for the BBQ! Serving Size: 1 (52) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 149.9 Calories from Fat 102 g 69 % Total Fat 11.4 g 17 %...
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| Spicy Sausage Chile Recipe - Food.com chili dried/powder, hot sauce, black beans, oregano, fennel seeds, cinnamon, cumin, kidney bean, onion, garlic, celery, tomato, sweet pepper, sausage, water This chile has lots of zip. The heat can be adjusted by increasing or decreasing the hot peppers or by using mild Italian sausage. The cinnamon adds a nice flavor.This tastes even better if made a day...
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| Throwdown's country captain chicken butter, chicken thigh, ancho chili, chili dried/powder, chicken stock, rapeseed oil, almond, turmeric, thyme, pepper, parsley, fennel seeds, coriander seed, cloves, chili pepper, cumin, cardamom, coconut milk, sultana, currant (zante), spring onion, onion, garlic, tomato, bacon, salt, rice, honey, white wine, water, flour 1) For the curry mix: Combine all the spices in a small bowl. 2) For the coconut rice with spring onions: Melt the butter in a medium saucepan over high heat. add the onion and cook until soft, about...
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| Chorizo and Egg Pie butter, ground pork, egg yolks, red onion, red pepper, chili dried/powder, chorizo sausage, chicken stock, olive oil, paprika, fennel seeds, cumin, garlic, fennel, garden rocket, eggs, sausage, garlic mayonnaise, salt, gelatin, fat, water, flour Heat a medium frying pan and dry smoke the spices for two minutes, put in a bowl and leave to one side. In the same pan heat the olive oil and on a medium heat fry the onion and cook for 2 minutes bef...
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