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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas: usa, canada, caribbean, central america, south america, northern america
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fennel seeds
 red pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGrilled Plum and Prosciutto-Stuffed Pork Chops Recipe | MyRecipes
pork loin,    red pepper,    dry cured ham,    cooking spray,    sage,    rosemary,    pepper,    paprika,    fennel seeds,    plum,    balsamic vinegar,    salt,    molasses
The tangy balsamic vinegar and sweet molasses balance the spicy rub.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Soak the pitted dried plum halves in boiling water 5 minutes...


picture of recipeCubed Steak Hoagies Recipe - Food.com
provolone,    green pepper,    red pepper,    beef steak,    beef stock,    olive oil,    oil,    pepper,    paprika,    horseradish,    fennel seeds,    basil,    spring onion,    onion,    garlic,    worcestershire sauce,    balsamic vinegar,    mayonnaise,    tomato ketchup/catsup,    parmesan cheese
These hearty sandwiches are perfect for a Saturday night dinner or a tailgate with buddies. Or, slice the sandwiches in half and serve as a party platter. I let mine marinade overnight and they were p...


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picture of recipeRoasted Red Pepper Ketchup Recipe - Food.com
red onion,    tomato paste,    red pepper,    chili dried/powder,    fennel seeds,    cumin,    bay leaf,    garlic,    tomato,    red wine vinegar,    brown sugar,    red wine
Recipe from Bon Appetite. Sounds really tasty and there are no limits to its uses.
Serving Size: 1 (1089) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 251.3   Calories from Fat ...


picture of recipeAndouille Burgers with Red Pepper Mayo Recipe - Food.com
andouille sausage,    red onion,    red bell pepper,    red pepper,    ground beef,    sesame seed,    fennel seeds,    cayenne pepper,    shallot,    salt,    mayonnaise,    bread
Great burgers you can grill or pan-cook. They have a really good sauce which goes nicely with my sweet corn salsa. Perfect for a weekend meal!
Serving Size: 1 (327) g   Servings Per Recipe: 6   AMT. PER...


picture of recipeHabanero and Poblano Hot Sauce Recipe - Food.com
liquid smoke,    red pepper,    chili dried/powder,    turmeric,    pepper,    paprika,    mustard seed,    fennel seeds,    cayenne pepper,    chili pepper,    dried garlic,    white vinegar,    salt,    lime juice,    water
Based this recipe on the flavor of Poblano Mexican Hot Sauce. It's a hot and tangy sauce.
Serving Size: 1 (10) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 4.8   Calories f...


picture of recipeGriddled Spice-Rubbed Pork With Sour Cream and Chive Mash Recipe - Food.com
pork loin,    red pepper,    chili dried/powder,    garlic salt,    grape seed oil,    turmeric,    thyme,    pepper,    paprika,    oregano,    fennel seeds,    coriander seed,    chives,    celery salt,    cayenne pepper,    cumin,    potato,    onion,    salt,    sour cream
For a simple, flavourful meal, try this spiced pork served with soured cream and chives mash.
Serving Size: 1 (1271) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 516.5   Calorie...


picture of recipePeppered Beef Tenderloin from 1001Recipes2Send.com Recipes Database
beef tenderloin,    red pepper,    cooking spray,    pepper,    nutmeg,    fennel seeds,    dried onion,    dried garlic,    mustard,    horseradish sauce
1001Recipes2Send.com, Includes recipe for horseradish sauce. - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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