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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fennel seeds
 sesame seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeDhana Dal Mixture Recipe by Authenticparsicooking | ifood.tv
pumpkin seeds,    sesame seed,    poppy seed,    fennel seeds,    coriander,    salt
Dry roast each ingredient separately.   Cool, mix with salt and bottle.   A good after-meal muncher.   Recipe Summary   Difficulty Level: Easy   Cook Time: 15 Minutes   Ready In: 15 Minutes   Nutrition Facts...


picture of recipeLori's Curry Pancakes Recipe - Food.com
evaporated milk,    desiccated coconut,    canola oil,    almond,    sesame seed,    poppy seed,    pepper,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    chili pepper,    cardamom,    peas,    mushrooms,    potato,    carrot,    onion,    garlic,    tomato,    eggs,    salt,    flour
Good food. A little work, but well worth it. Serve with a good basmati rice if desired.
Serving Size: 1 (1065) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1537   Calories from ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipePakistani Carrots and Sweet Potato Recipe | SparkRecipes
vegetable stock,    sesame seed oil,    canola oil,    turmeric,    sesame seed,    fennel seeds,    coriander seed,    coriander,    cayenne pepper,    cinnamon,    cumin,    anise,    sweet potato,    carrot,    celery,    soy milk
A vegan version of a dish from one of my favorite Pakistani restaurants
toast fennel seeds in oil Add vegetables, stir until onions begin to get clear. Add vegetable broth and remaining spices. Cover...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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