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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fenugreek/methi leaf
 ginger garlic paste

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGreen Toffees - Recipe #5117 - Foodgeeks
ginger garlic paste,    oil,    mint,    fenugreek/methi leaf,    coriander seed,    coriander leaf,    cumin,    peas,    french beans,    spinach,    salt
Try this recipe for Green Toffees on Foodgeeks.com
Grind the peas and green gram to a thick paste. Mix the French beans and methi leaves together. Add masala powders, ginger-garlic paste and salt and ...


picture of recipeButter chickpeas Recipe | SparkRecipes
ginger garlic paste,    oil,    paprika,    fenugreek/methi leaf,    chickpea,    tomato,    salt,    sugar,    cream,    water
Like butter chicken only no chicken
Heat the oil, add the ginger-garlic paste and stir until fragrant - 1 min. Add the tomatoes and the water, bring to a boil and reduce slightly. Add the fenugreek (r...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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