For Diabetics - Carrot and Fenugreek Leaves Vegetable Recipe - Food.com olive oil,    turmeric,    ginger root,    fenugreek/methi leaf,    coriander seed,    green chili,    cumin,    carrot,    onion,    garlic,    salt This is the best one I have come across lately in the book Delicious diabetic low cal recipes book by Tarla Dalal. This is rich in vitamin A, iron and fibre. You can serve this with roti, naan or pane...

pumpkin curry Recipe | SparkRecipes olive oil,    fenugreek/methi leaf,    green chili,    cumin,    asafoetida,    pumpkin,    salt cook separately toor dal,fenugreek leaves, pumpkin. Remove the skin of the pumpkin and mash. Heat oil add rest of the ingredients saute add dal methi leaves-and pumpkin. season with salt. Serving Size...

Saag Paneer Recipe - Food.com paneer,    cornstarch,    oil,    ginger root,    fenugreek/methi leaf,    green chili,    jalapeno,    cayenne pepper,    cinnamon,    cumin,    onion,    tomato,    spinach,    salt Classic Indian, pretty easy, limited exotic spices needed. Paneer is very easy to make if you can't find it at a store. Can substitute tofu. Apparently a Punjabi dish... Serving Size: 1 (222) g   S...

Fenugreek Prawns Recipe - Food.com chili dried/powder,    oil,    turmeric,    fenugreek/methi leaf,    green chili,    dried ginger,    dried garlic,    spring onion,    tomato,    prawn,    salt This is a classic combination. Try it and I hope you love it as much as I do. This is the basic recipe you can add tomatoes while cooking and potatoes too if you like. You can add a whole lot of other...

Potato Curry Recipe by admin | ifood.tv turmeric,    fenugreek/methi leaf,    curry leaf,    green chili,    coconut milk,    potato,    shallot,    salt,    water Potato curry is an indian preparation of potatoes that go well with plain rice or rotis. Simply prepared with potatoes cooked with curry leaves and fenugreek with coconut milk, the potato curry is qui...

Lamb with Courgettes and Fenugreek Recipe by foodlover | ifood.tv fenugreek/methi,    chili dried/powder,    corn oil,    ginger root,    fenugreek/methi leaf,    coriander seed,    coriander leaf,    green chili,    onion,    garlic,    zucchini/courgette,    tomato,    lamb,    salt,    lemon juice,    water 1. Heat the oil in a large frying pan, add the onions and fry until golden brown.   2. While the onions are cooking, blend together the ground coriander, ground fenugreek, ginger, garlic, chilli powder...

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