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Curried Pumpkin in Tomato Sauce Recipe - Food.com chili dried/powder, oil, turmeric, mustard seed, fenugreek/methi seed, curry leaf, coriander seed, red chili, cumin, lentil, onion, garlic, tomato, pumpkin, salt, lemon juice This is an excellent vegetarian recipe, full of goodness and so easy to cook. Serving Size: 1 (252) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 161.1 Calories from Fat 71 g 4...
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| Red Lentil Soup Recipe tomato paste, peanut oil, curry powder, pepper, nutmeg, ginger root, fenugreek/methi seed, coriander leaf, cloves, cayenne pepper, lentil, coconut milk, butternut squash, onion, garlic, salt, water This is a wonderful recipe that your family will love! First you want to add some olive oil to a pan. Saute the onion, garlic, ginger, and fenugreek until onions turn yellow. Now you want to add the...
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Red Lentil Soup Recipe tomato paste, peanut oil, curry powder, pepper, nutmeg, ginger root, fenugreek/methi seed, coriander leaf, cayenne pepper, lentil, butternut squash, onion, garlic, salt, water A simple and creamy soup jam-packed with herbs and spices. Great for a late night snack, and incredibly healthy. In a large pot, over a medium heat, warm the oil then cook the onion, ginger, fenugreek...
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| Kofta Curry Recipe - Food.com black mustard seeds, tomato paste, oil, cashew, curry powder, turmeric, ginger root, fenugreek/methi seed, curry leaf, coriander seed, green chili, cumin, lentil, coconut, carrot, onion, garlic, celery, eggs, bread crumbs, tomato juice, buttermilk, yogurt (plain), water This is a delicious vegetarian recipe for vegetarian kofta! Serving Size: 1 (317) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 461.7 Calories from Fat 217 g 47 % Total Fat 24...
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| Curry Sauce Recipe | SparkRecipes vegetable stock, oil, turmeric, fenugreek/methi seed, coriander seed, cumin, lentil, onion, garlic, yogurt (plain) Easy, delicious and healthy Curry Sauce recipe from SparkRecipes. See our top-rated recipes for Curry Sauce. Heat the oil - add onion & garlic & fry for 5 mins. Add spices and cook for 2 mins....
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| Red Lentil Dhal Recipe | SparkRecipes tomato paste, chili dried/powder, vegetable stock, peanut oil, mustard seed, ginger root, fenugreek/methi seed, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, lentil, lime, onion, garlic, tomato, salt, water Easy, delicious and healthy Red Lentil Dhal recipe from SparkRecipes. See our top-rated recipes for Red Lentil Dhal. Directions In a saute pan over medium heat, toast the seeds (but not the dried red ...
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