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 Stir-fry Vegetables in Black Bean Sauce Recipe - Food.com
fermented bean paste, green pepper, red pepper, hot sauce, snap/snow peas, chicken stock, cornstarch, peanut oil, ginger root, mushrooms, carrot, spring onion, garlic, celery, mirin
So good, you could add meat or chicken if you like. Serve with steamed rice. I love the flavor of the black bean sauce!!
Serving Size: 1 (183) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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|  Miso Vegetable Noodle Bowl Recipe - Food.com
napa cabbage, fermented bean paste, red bell pepper, shiitake mushroom, miso, snap/snow peas, vegetable stock, chili paste, ginger root, coriander leaf, edamame, lime, carrot, spring onion, garlic, noodles, pasta, lime juice, water
Serving Size: 1 (329) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 250.1 Calories from Fat 53 g 21 % Total Fat 5.9 g 9 % Saturated Fat 0.8 g 4 % Cholesterol 1.2 mg 0 % Sod...
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