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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fermented bean paste
 spring onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpicy Pasta Cucumber Salad Recipe | MyRecipes
fermented bean paste,    red pepper,    miso,    sesame seed oil,    sesame seed,    spring onion,    cucumber,    soy sauce,    salt,    rice vinegar,    pasta,    honey,    water
Miso is a thick soybean paste with a salty, slightly sweet flavor. Look for it in the refrigerated part of the produce section or with the dairy products, or substitute soy sauce.
Instructions Checkli...


picture of recipeSauteed Miso Cucumber Salad Recipe | MyRecipes
fermented bean paste,    miso,    sesame seed oil,    pepper,    spring onion,    cucumber,    soy sauce,    salt,    rice vinegar,    water
Miso is a thick soybean paste with a salty, slightly sweet flavor. Look for it in the refrigerated part of the produce section or with the dairy products, or substitute soy sauce.
Instructions Checkli...


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picture of recipeMiso-glazed Salmon Recipe
fermented bean paste,    miso,    canola oil,    sesame seed,    spring onion,    salmon,    soy sauce,    brown sugar,    water
In order to nicely brown the outer layer of the fillets without regressing to the tough, dry texture of the broiled recipes,sprinkling the flesh with salt and pepper, then quickly pan seared the fille...


picture of recipeSalmon Miso Yaki Sake No Miso Yaki Recipe
fermented bean paste,    spring onion,    garlic,    salmon,    soy sauce,    sugar
This is sweet and simple and exactly like the restaurants serve! You will be amazed how easy it is to make and how exotic it tastes! Wow your guests and please your family.
Mix the marinade paste. Bru...


picture of recipeMiso-Ginger Consomme Recipe | Bon Appetit
fermented bean paste,    shiitake mushroom,    miso,    ginger root,    spring onion,    soy sauce
Miso-Ginger Consomme Recipe
Step 1   Using a Microplane or the coarse holes of a box grater, finely grate ginger. Wrap gratings in cheesecloth and squeeze juice through cheesecloth, yielding 11...


picture of recipeGrilled Miso-Marinated Filet Mignon Recipe | MyRecipes
beef tenderloin,    fermented bean paste,    miso,    sesame seed oil,    cooking spray,    spring onion,    mustard,    soy sauce,    rice vinegar,    honey
The sweet, nutty marinade gives this choice cut of beef just the right amount of Asian flair. Enjoy this weeknight recipe for just over 200 calories.
Instructions Checklist   Step 1   Combine first 7 in...


picture of recipeGinger-Sesame Vinaigrette Recipe | MyRecipes
fermented bean paste,    miso,    sesame seed oil,    canola oil,    ginger root,    spring onion,    soy sauce,    rice vinegar,    sugar,    water
Try tossing this ginger-sesame vinaigrette with salad greens or rice noodles, or use it as a dipping sauce for pot stickers or spring rolls. Many supermarkets stock miso with the refrigerated foods; i...

recipes with the same ingredients...
Light Ginger-Sesame Dressing or Marinade Recipe - Food.com


picture of recipeMiso-Garlic Broiled Eggplant Recipe | MyRecipes
fermented bean paste,    rice wine,    red pepper,    miso,    sesame seed oil,    cooking spray,    sesame seed,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    mirin
Miso, garlic, and crushed red pepper give this dish an intense flavor. Serve this as an appetizer or side.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   Combine first 6 ingr...


picture of recipeFeisty Fusion Chicken For The Barbecue Recipe
chicken thigh,    dark soy sauce,    fermented bean paste,    chili paste,    sesame seed oil,    coriander leaf,    spring onion,    garlic,    fish sauce,    lime juice
A bit of Thai, a hint of Szechuan, and a dash of Korean. The Goal: a deep, complex flavor, giving sweet kisses to the taste buds, followed by a slap of heat that will make you sweat with a smile on yo...


picture of recipeChile Crabs Recipe | MyRecipes
fermented bean paste,    red bell pepper,    miso,    coriander leaf,    chili pepper,    spring onion,    garlic,    crab,    tomato ketchup/catsup,    sugar,    lime juice
This iconic dish is a favorite in Singapore, but traditionally, the crabs are fried in the chile mixture. Here we offer a healthier grilled version. Place each crab on its back, and snip off the small...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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