Pesto-Eggplant Dip Recipe | MyRecipes feta cheese, pitta bread, olive oil, pepper, basil, garlic, tomato, aubergine/eggplant, salt, lemon juice Nahed Hamdi serves this tasty eggplant dip flavored with basil and tomato on toasted wedges of pita bread. We also loved it as a savory, healthy sandwich spread. Try it on a focaccia roll with spinach...
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