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Prosciutto With Fresh Figs And Mozzarella Recipe dry cured ham, olive oil, pine nut, pepper, fig, balsamic vinegar, salt, mozzarella cheese This recipe by Ursula Ferrigno has so many flavors that I find it hard to explain. Best thing to do is make it and enjoy! Drape 2 slices of prosciutto on each serving plate and top with a fresh fig ha...
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| Fig, Onion, and Lemon Haroseth Recipe | MyRecipes meyer lemon, olive oil, pine nut, pepper, lemon, fig, onion, salt, honey, red wine Time: 50 minutes. For this savory-fruity relish, served with matzo, Amy Giaquinta uses her own lemons and dried figs rather than the more commonly used apples. Instructions Checklist Step 1 In a sma...
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Fig and Peach Salad Recipe - Food.com muenster cheese, olive oil, pine nut, cayenne pepper, fig, peach, lettuce, balsamic vinegar Unique and sophisticated seasonal salad. Created on the spur of the moment when guests ended up staying for dinner - I ransacked the kitchen with wonderfully surprising results. This got raves from ou...
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| Fruit and Wheat Recipe - Food.com bulgur wheat, wheat, pine nut, vanilla extract, cinnamon, raisin, fig, apricot, sugar, orange juice, water This sweet Lebanese dish is served as a side dish or a dessert. Serving Size: 1 (133) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 191.9 Calories from Fat 21 g 11 % Total Fat...
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| Roast Chicken with Wild Rice Stuffing Recipe | MyRecipes butter, red pepper, wild rice, cooking spray, pine nut, coriander seed, cinnamon, cumin, fig, onion, garlic, whole chicken, salt, water This wild rice-stuffed chicken is an elegant alternative to the traditional Sunday night roasted chicken dinner. Serve with gravy, mashed potatoes, and green beans. Instructions Checklist Step 1 Pre...
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| Western Wheat Pilaf - Recipe #4618 - Foodgeeks bulgur wheat, chicken stock, orange peel, pine nut, sesame seed, orange, fig, onion, vegetable fat spread, sherry, water Try this recipe for Western Wheat Pilaf on Foodgeeks.com Saute onion in margarine until soft. Stir in wheat to coat with margarine. Add low fat chicken bouillon cubes and water. Measure orange juice a...
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| Moroccan Quinoa 'Couscous' Recipe | SparkRecipes quinoa, vegetable stock, pine nut, pepper, parsley, fennel seeds, coriander seed, cinnamon, cumin, cardamom, lemon, fig, currant (zante), salt, water Delicious side with a protein kick Grind fennel, coriander, cinnamon, cumin, cardamom, salt and pepper together. Rinse quinoa until water turns clear. Pour rinsed quinoa into a pre-heated (med heat) n...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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