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 Cranberry-Fig Relish Recipe | MyRecipes
pecan, fig, cranberry, brown sugar, sugar, red wine, orange juice
Toasted pecans add a pleasing crunch to this fruity condiment. If you make it a few days ahead, leave out the nuts until just before serving so they'll remain crunchy. Leftovers are great on a tur...
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|  Mostarda Di Cremona Recipe - Food.com
mustard seed, fig, cherry, apricot, pear, apple, mustard, honey, sugar, red wine
Mostarda is a condiment in Italy - but it's NOT just a mustard. Rather, it is preserved fruit that does have mustard and mustard seed included as a flavouring. Mostarda is delicious with bollilto ...
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 Seared Duck With Fig Sauce Recipe
lemon peel, chicken stock, olive oil, thyme, sage, pepper, oregano, allspice, fig, spring onion, onion, garlic, duck, red wine vinegar, salt, honey, sugar, red wine
I saw this recipe on Yahoo when I was checking my email and I thought it looked great. What do you think? I love figs and I love duck. Together, they should make for a smashing dish, no?
Arrange the d...
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|  Balsamic Fig Sauce Recipe - Food.com
thyme, pepper, fig, balsamic vinegar, salt, sugar, red wine
I have not made this sauce yet, but just reading it got my heart beating fast. Seems like it would go well with game, poultry or pork.
Serving Size: 1 (551) g Servings Per Recipe: 1 AMT. PER SERVING...
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| fig compote Recipe - Food.com
thyme, orange, fig, sugar, red wine, water
this tastes wonderful with gorgonzola cheese.
Serving Size: 1 (59) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 34.6 Calories from Fat 0 g 2 % Total Fat 0.1 g 0 % Saturated...
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| Algerian Haroset Recipe - Food.com
nutmeg, cinnamon, fig, prune, sugar, red wine
This is from Saffron Shores: Jewish Cooking from the Southern Mediterranean by Joyce Goldstein. This is a typical side dish used for Passover, and there is so many different variations. It is also use...
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|  Mostarda Di Cremona Recipe | SparkRecipes
mustard seed, fig, cherry, apricot, pear, apple, mustard, sugar, red wine
Place figs, pear, apricots, cherries, and apples into a mixing bowl and stir to mix. In a saucepan, heat sugar and wine together until boiling. Remove from heat and stir in mustard and seeds. Pour ove...
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