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 Finnan Haddie Recipe - Food.com
butter, finnan haddie, pepper, salt, milk, flour
This was our traditional Christmas Eve dinner. I loved it, my sister, not so much. It is very rich, but very delicious. My mom would serve it over smashed boiled potatoes.
Serving Size: 1 (225) g Ser...
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| Broiled Finnan Haddie Recipe - Food.com
butter, finnan haddie, pepper, water
Finnan haddie is a smallish haddock caught in the North Sea or the Moray Firth of Scotland, cleaned and split, originally smoked over a peat fire on the beach. Its origin is Findon near Aberdeen, Scot...
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