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Mother North Tofu: Vegan Scandanavian 'salmon' Delight Recipe - Food.com lemon peel, olive oil, pepper, parsley, dill, white vinegar, salt, firm tofu Named after the Satyricon song of the same title, I'm obsessed with Scandanavia but often have to miss out on the food due to my dietary choices...and a lot of their meat and fish dishes are hard ...
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| Tofu With Olives and Preserved Lemon Recipe - Food.com vegetable stock, oil, parsley, cinnamon, dried ginger, lemon, olive, onion, garlic, firm tofu From the October 08 Vegetarian Times. This recipe is undried by me so far. I'll update when I have tried it. I have also posted a recipe to make preserved lemons. This is said to be a Moroccan sty...
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Tofu Dorowat Recipe - Food.com olive oil, turmeric, paprika, nutmeg, ginger root, cloves, cinnamon, cardamom, allspice, onion, garlic, tomato, firm tofu, red wine A variation on Ethiopian Dorowat made with tofu instead of chicken. Serving Size: 1 (167) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 169.1 Calories from Fat 87 g 52 % Tota...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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