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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fish
 black olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTuna Enchilada Casserole Recipe - Food.com
black olive,    hot sauce,    onion,    tuna,    monterey jack cheese,    tortilla,    water
This is very filling, easy to prepare and inexpensive. It came from a cookbook that I got at a garage sale for 99 cents. It has no cover and is over 30yrs. old. I made this frequently when both my hus...


picture of recipeEasy Tapenade Recipe - Food.com
black olive,    olive oil,    caper,    basil,    garlic,    anchovy,    lemon juice
I found this recipe on the Food Network, added a few things; it is simple to make it very good, Serve with a sliced baguette.
Serving Size: 1 (373) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...


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picture of recipeTuna-Lima Salad Recipe - Food.com
black olive,    parsley,    lima bean,    spring onion,    garlic,    celery,    tuna,    salad dressing
This salad is ideal for a family lunch or a ladies' luncheon. With rolls and dessert it is a whole meal. This salad is best made the day before and chilled overnight. I got this recipe from a dear...


picture of recipePan-Bagnat Provencal Recipe - Food.com
black olive,    olive oil,    pepper,    caper,    spring onion,    onion,    tomato,    lettuce,    tuna,    anchovy,    eggs,    red wine vinegar,    salt,    bread,    lemon juice
Pan bagnat is a sophisticated tuna salad served on a crusty baguette. They are very popular in Provence.
Serving Size: 1 (875) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1179...


picture of recipeKickin' Cod Recipe - Food.com
black olive,    green bell pepper,    olive oil,    coriander leaf,    onion,    celery,    cod,    salsa,    lemon juice
A Tex-Mex twist for cod? Sure! Why not? The heat's up to you. Go with a hot salsa if you dig the heat, mild or medium if that's your preference.
Serving Size: 1 (409) g   Servings Per Recipe: 4...


picture of recipeMojo Isleno Recipe by admin | ifood.tv
tomato sauce,    black olive,    cherry pepper,    olive oil,    caper,    bay leaf,    onion,    garlic,    fish,    apple cider vinegar,    salt,    water
Combine first 8 ingredients, 1 tablespoon salt, and 1/2 cup olive oil, and cook over moderate heat for about 1 hour.   When sauce is nearly done, season fish with remaining 2 tablespoons salt.   Put rem...


picture of recipeCarla Jean's Tuna Casserole Recipe - Food.com
evaporated milk,    black olive,    celery soup,    oil,    peas,    onion,    celery,    tuna,    noodles,    cheddar cheese
A yummy, home-style, favorite comfort food. Modified from another recipe.
Serving Size: 1 (333) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 640.3   Calories from Fat 168 g 26 %...


picture of recipeNeapolitan Puffs Recipe by admin | ifood.tv
egg yolks,    black olive,    puff pastry,    tomato,    anchovy,    mozzarella cheese
1. Thaw the pastry.   2. Halve the tomatoes, remove the seeds and slice them. Slice the mozzarella. Drain the anchovies.   3. Preheat the oven to 200 C (400 F; gas mark 6).   4. Divide the pastry into 2 ...


picture of recipeOlive Jam Recipe - Food.com
black olive,    olive oil,    thyme,    caper,    garlic,    anchovy,    mustard,    lemon juice
I do love olives and this is nice on bread. I'm not big on anchovy's so I use just 1.
Serving Size: 1 (51) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 67.2   Calories f...


picture of recipeSmoked Salmon and Artichoke Salad Recipe - Food.com
smoked salmon,    black olive,    sweet onion,    pepper,    caper,    peas,    celery,    artichoke,    salt,    mayonnaise,    lemon juice
Just a simple, easy to make dish that can be eaten on top of a bed of greens, or stuffed inside a croissant. You could also substitute chicken for the salmon. Prep time includes refrigeration.
Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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