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Tilapia with Warm Olive Salsa Recipe | MyRecipes cherry pepper, olive oil, cooking spray, pepper, parsley, oregano, lemon, olive, tomato, tilapia, salt Squeeze a lemon wedge over the fish before drizzling with olive oil to tie together the components of this dish. Any thin white fillets, such as sole or flounder, can be substituted for tilapia.Prep: ...
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| Halibut with Caper Sauce Recipe | MyRecipes cherry pepper, olive oil, jalapeno, caper, lime, onion, tomato, halibut, salt, lime juice, water Jeanne Jones likes to serve this South American-inspired dish over rice with chopped parsley. Instructions Checklist Step 1 Combine juice and fish in a zip-top plastic bag; seal. Marinate in refrige...
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Tilapia With Pimiento Sauce Recipe - Food.com cherry pepper, olive oil, pepper, oregano, olive, crimini mushroom, onion, garlic, tomato, tilapia I found this recipe on a cooking blog that I frequently read, and it's so good. This dish is so easy because everything is prepared in one skillet, on the stovetop. The fish comes out with tons of...
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| Anchovies and Pimiento Spread Recipe - Food.com cherry pepper, anchovy, cream cheese For those of you who love anchovies, here is a quick and easy spread my grandfather and uncle used to make. This spread can be made with the rolled anchovies with capers too. Serving Size: 1 (62) g ...
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| Smoked Trout Spread Recipe red onion, cherry pepper, hot sauce, horseradish, trout, mustard, cream cheese SMOKED TROUT SPREAD Combine all ingredients except trout and beat at medium speed until well blended. Stir in trout with a spoon then cover and chill 2 hours. Serve with crackers. People Who Like ...
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| Sardine Appetizer Recipe - Food.com cherry pepper, olive, sardine, mayonnaise, lemon juice A tasty New England appetizer. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Serving Size: 1 (13) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 60.7 Cal...
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| Sardine Appetizer Recipe cherry pepper, olive, sardine, mayonnaise, bread, lemon juice I got this recipe from a friend who serves them at parties and is always asked for the recipe. I'm not big on sardines so I had to be sold on this, but to my surprise it is an incredibly tasting d...
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| Antipasto Dip Recipe - Food.com dill pickle, tomato sauce, cherry pepper, green pepper, garlic salt, oil, peppercorn, bay leaf, olive, mushrooms, carrot, onion, tuna, worcestershire sauce, vinegar, tomato ketchup/catsup Found this recipe as I was searching for a Antipasto recipe that I once had at a wedding. Haven't tried this one but I sure will. Have to post it in here so I wont forget about it!! Serving Size: ...
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| Tuna Avocado Pimento Dip for Scooper Chips Recipe - Food.com cherry pepper, garlic salt, white peppercorn, coriander, cayenne pepper, avocado, water chestnut, spring onion, tuna, lemon juice, sour cream I had some leftover avocado slices and pimento strips and a new recipe was created. Serving Size: 1 (159) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 228.2 Calories from Fat...
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| Low Fat Green Olive Tapenade Recipe - Food.com cherry pepper, olive oil, pepper, olive, garlic, anchovy, bread, sugar, lemon juice, water A lower fat version of the delicious olive spread. Perfect appetizer when served over sliced French bread. From Taste of Home Light & Tasty. Serving Size: 1 (68) g Servings Per Recipe: 14 AMT. P...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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